Yu Jhuan Jhen Pin ( Tai Jhong Li Ming Branch )

Most ordered right now.

• Crab Egg and Tofu Casserole

  $ 378
  

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• Seasonal Vegetables

  $ 189
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Beef Wrap

  $ 216

  牛肉包入餅皮，口感紮實濃郁、齒頰留香。(此描述僅供參考)
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• Beef Noodles

  $ 243

  #5 most liked
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• Shaoxing Dongpo Pork Belly

  $ 432
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• Shrimp Wonton Noodles

  $ 203
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• Steamed Shrimp Dumpling

  $ 203
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• 檸檬蒸蝦

  $ 580
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• 咕咾肉

  $ 432
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Stir-Fried Shredded Beef with Tofu Curd

  $ 392
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• Stir-Fried Beef with Scallion

  $ 405
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• Stir-Fried Beef with Asparagus

  $ 446
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• Hot Plate Tenderloin

  $ 594
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• Hot Plate Beef Fillet

  $ 446
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• Ginger Beef

  $ 405
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• Kung Pao Tenderloin

  $ 594
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• White Water Snowflake Stem

  $ 284

  將新鮮水蓮加入精心調味，口感爽脆多汁、涮嘴開胃！(此描述僅供參考)
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• Eggplant Casserole

  $ 270
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• Stir-Fried Minced Pork with Chive

  $ 270
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• Dry-Fried String Beans

  $ 365
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• Braised Eggplant with Minced Pork

  $ 270
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• Stir-Fried Asparagus

  $ 419
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• Sakura Shrimp Cabbage

  $ 270

  富含多種人體必需的養分與維生素，人人喜愛的蔬菜之一。(此描述僅供參考)
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• Seasonal Vegetables

  $ 189

  Popular
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• Ginkgo Yam

  $ 311
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• Stir-Fried Chinese Squash with Clam

  $ 284
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Kung Pao Shrimp

  $ 392

  Mild
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• Three Cup Squid

  $ 527

  Mild
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• Steamed Cod Fish with Crispy Broad Bean

  $ 567

  略帶酥脆的豆酥淋在清蒸魚上油香十足，夾著魚肉入口的滋味難忘。(此描述僅供參考)
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• Mixed Seafood Hot Plate

  $ 513

  Cuttlefish, shrimp, and squid
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• Kung Pao Squid

  $ 392

  Mild
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• Sweet and Sour Sliced Fish

  $ 392
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• Minced Shrimps with Lettuce

  $ 486
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• Curry Shrimp and Bean Thread Noodles Casserole

  $ 675
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• Steamed Cod Fish

  $ 567
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• Steamed Sea Bass

  $ 608
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• Sweet and Sour Yellow Croaker

  $ 972
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• Kung Pao Double Squid

  $ 392
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• Stir-Fried Clams with Basil

  $ 378

  Mild
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• Braised Sea Cucumber with Scallion

  $ 527
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• Lemon Cod Fish

  $ 567
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• Steamed Grouper

  $ 972
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• Deep-Fried Shrimps with Fruits

  $ 419
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• Shrimp with Asparagus

  $ 446
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• Dry-Braised Yellow Croaker

  $ 972
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• Lemon Sea Bass

  $ 608
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• Cuttlefish with XO Sauce

  $ 392
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• Sliced Fish with Sesame Oil

  $ 392
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• 乾燒蝦仁

  $ 405
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• 蒜蓉蒸蝦

  $ 648
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Pork Jowl and Pork Kidney Sesame Oil

  $ 621

  Pork jowl and pork kidney
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• Duck Blood Jelly and Pig Intestine Pot

  $ 351

  Mild
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• Signature Stir-Fried Shredded Pork

  $ 365

  Mild
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• Four Season Intestine

  $ 378

  Mild
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• Sesame Oil Kidneys

  $ 392

  彈牙的腰子味道濃郁，口感極佳，配上麻油香氣絕妙令人難以忘懷。(此描述僅供參考)
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• Salt Pepper Pork Ribs

  $ 432
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• Wuxi Pork Ribs

  $ 446
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• 京醬肉絲

  $ 392
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• Sliced Boiled Pork with Garlic Sauce

  $ 338
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• German Pork Knuckle

  $ 716
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• Pork Ribs with Orange Juice

  $ 432
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• Stir-Fried Pork with Scallion

  $ 365
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• Pork Jowl with Sesame Oil

  $ 446
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• Sauteed Vermicelli with Spicy Minced Pork

  $ 257

  Mild
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• Pork Steamed with Pickled Mustard Cabbage

  $ 1,067
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• Stir-Fried Pork with Asparagus

  $ 405
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• Japanese Pork Jowl

  $ 419
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• Ginger Pork

  $ 365
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• 豆乾豬肉絲

  $ 365
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Kung Pao Chicken

  $ 392

  Mild
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• General Tso's Chicken

  $ 392
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• 芋泥香酥鴨

  $ 581
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• Goose Meat

  $ 405
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• Sweet and Sour Diced Chicken

  $ 392
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Mapo Tofu

  $ 257

  特調佐料配上細滑綿密的豆腐，讓人一吃就上癮。(此描述僅供參考)

  #1 most liked
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• Deep-Fried Tofu

  $ 284
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• Hot Plate Tofu

  $ 351
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• Stir-Fried Shrimp with Egg

  $ 338
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• Crab Egg and Tofu Casserole

  $ 378

  Popular
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• Pan-Fried Egg with Basil

  $ 203
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• Dried Radish Omelet

  $ 203
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• Stir-Fried Bitter Melon with Salted Yolk

  $ 297
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Steamed Chicken with Chili Sauce

  $ 392
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• Shaoxing Goose

  $ 459
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• Scallion Crucian Carp

  $ 351
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• Steamed Chicken with Onion and Ginger

  $ 392
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Sweet & Sour Soup

  $ 135

  食材切絲放入酸爽高湯熬煮，滑順濃郁的口感帶來無限的滿足！(此描述僅供參考)
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• Seafood Thicken Soup

  $ 311
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• Penghu Seaweed Soup

  $ 270
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• Yam Pork Ribs Soup

  $ 392
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• Sliced Boiled Pork with Pickles Cabbage Hot Pot

  $ 608
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• Stewed Beef Soup

  $ 189
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• Vegetables Tofu Egg Drop Soup

  $ 108

  鮮嫩青菜、豆腐與蛋花的經典搭配，是營養均衡又美味的家常湯品。(此描述僅供參考)
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• Stewed Chicken Soup

  $ 149
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• Taro Pork Ribs Soup

  $ 135
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• Garlic Clam Soup

  $ 270
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• Fresh Shrimp Wonton

  $ 162
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• Veggie and Meat Wonton

  $ 149
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• Clam Soup with Asparagus

  $ 378
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• 小米粥

  $ 68

  小米熬煮至金黃色澤，口感柔軟滑順、暖心順口。(此描述僅供參考)

  #2 most liked
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• Plain White Rice

  $ 21

  粒粒分明、口感香甜Ｑ彈，簡單樸實的好味道。(此描述僅供參考)

  #3 most liked
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• 廣東炒飯

  $ 203
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Sugar Coated Sweet Potato

  $ 203
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• Chocolate Lava Cake

  $ 176
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Cabbage Dumpling

  $ 115

  10 pieces
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• Chive Dumpling

  $ 115

  10 pieces
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• 韭黃鮮蝦水餃

  $ 149
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Soup Dumpling

  $ 189

  7 pieces
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• Slush Bean Cake

  $ 196
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• Turnip Cake with Cantonese Roasted Meat

  $ 149
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• Salted Egg Yolk Custard Bun

  $ 149

  Two pieces
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• Steamed Vegetarian Dumpling

  $ 216

  7 pieces
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• Shrimp Shumai

  $ 169

  4 pieces
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• Crispy Scallion Cake

  $ 81
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• Cream Baked Scallion Cake

  $ 102

  #4 most liked
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• Pork Bun

  $ 61
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• 北方抓餅

  $ 102
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• Crab Egg Soup Dumpling

  $ 189
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• Steamed and Deep-Fried Silver Thread Roll

  $ 142
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肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉

• Tossed Noodles with XO Sauce

  $ 162

  Mild
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• Wonton Noodles

  $ 176

  菜肉內餡完美的混合，跟著麵條一起吃更是加倍美味。(此描述僅供參考)
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• 口水麵

  $ 149
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• Soybean Paste Tossed Noodles

  $ 135
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• Beef Tossed Noodles

  $ 216
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• Sesame Sauce Tossed Noodles

  $ 122
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• Sour and Spicy Noodles

  $ 176

  一口吃下充滿多樣層次的味道，別有一番風味。(此描述僅供參考)
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