Most ordered right now.
$ 120
$ 125
$ 80
肉品原產地:臺灣豬肉
外酥內軟的臭豆腐配上泡菜,絕對是台灣人忘不了的美好滋味!(此描述僅供參考)
$ 60
口感清脆、清爽解膩,必點單品。(此描述僅供參考)
臭豆腐與鴨血經數小時慢火煨煮,吸飽麻辣湯汁展現層次分明的香氣。(此描述僅供參考)
Made with tender pig's blood, don't miss this warm and delicious soup! (This description is for reference only)