tien pin lu wei fang chuan tung lu wei(Yanji Branch)

Most ordered right now.

• Chicken Feet

  from $ 113$ 125

  軟脆的膠質口感、香醇滷汁入味，經典的解饞美食。(此描述僅供參考)
  

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• Cucumber

  $ 63$ 70

  1份
  

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• 脆腸

  $ 99$ 110

  1份
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• 素雞

  $ 63$ 70

  1份
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• Pig's ear

  $ 63$ 70

  1份
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• 米血糕

  $ 50$ 55

  1個
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肉品原產地：台灣豬肉

• Duck Wings

  from $ 50$ 55

  香濃醬汁滷入鴨翅，唇齒間瀰漫微微的焦香風味，解饞必吃！(此描述僅供參考)
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• 雞爪

  $ 59$ 65

  軟脆的膠質口感、香醇滷汁入味，經典的解饞美食。(此描述僅供參考)
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• Chicken Feet

  from $ 113$ 125

  軟脆的膠質口感、香醇滷汁入味，經典的解饞美食。(此描述僅供參考)

  Popular
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肉品原產地：台灣豬肉

• 米血糕

  $ 50$ 55

  1個

  Popular
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• 甜不辣

  $ 36$ 40

  3片
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• 海帶串

  $ 45$ 50

  3串
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• 小豆干

  $ 45$ 50

  1份
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• 大豆干

  $ 36$ 40

  1個
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• 腱子肉

  $ 144$ 160

  肉質Ｑ彈細膩，浸泡香濃滾滾的滷汁，給您補充滿滿的膠質。(此描述僅供參考)
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• 百頁

  $ 50$ 55

  1個
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• 脆腸

  $ 99$ 110

  1份

  Popular
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• 豆皮

  $ 36$ 40

  1個
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• 貢丸

  $ 45$ 50

  1串
  0
• 鴨舌

  $ 144$ 160

  1份
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• 鴨肝

  $ 45$ 50

  1份
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• 雞胗

  $ 63$ 70

  1份
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• 雞心

  $ 81$ 90

  1份
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• 雞翅

  from $ 36$ 40

  焦糖色外皮帶有Ｑ彈口感，肉質軟嫩入味、香醇順口。(此描述僅供參考)
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• 大腸

  $ 135$ 150

  1份
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• Mini Sausages

  $ 32$ 35

  These mini sausages are carefully crafted using high-quality pork.
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• Sticky Rice Sausage

  $ 45$ 50

  Chewy and elastic rice sausage, carefully made with fresh glutinous rice and pork blood, offering a soft and juicy texture. Served with a unique sauce and garlic aroma, it's a must-try signature dish.
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• Braised Egg

  $ 23$ 25

  Selected fresh eggs, slow-braised in a traditional secret marinade. The egg white is flavorful, the yolk is soft and aromatic.
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• Braised Pork Hock Skin

  $ 99$ 110

  Selected pork hock skin, prepared using traditional cooking methods.
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• Konjac Jelly

  $ 27$ 30

  Chewy and refreshing konjac jelly
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• Vegetarian Kidney Flower

  $ 36$ 40

  Carefully selected bean products cleverly shaped like kidney flowers, offering a crisp and springy texture.
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• Chicken Necks

  $ 27$ 30

  Carefully selected fresh chicken necks, cooked in a traditional way, full of aroma.
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• Braised Duck Head

  $ 54$ 60

  Our signature braised duck head, meticulously prepared with fresh ducks. The meat is tender and juicy, infused with a rich and flavorful braising sauce and unique special spices. It's a classic delicacy that food enthusiasts must try.
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肉品原產地：台灣豬肉

• Pig's ear

  $ 63$ 70

  1份

  Popular
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• 酸白菜

  $ 63$ 70

  1份
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• Cucumber

  $ 63$ 70

  1份

  Popular
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• Fish Skin

  $ 90$ 100

  1份
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• 素雞

  $ 63$ 70

  1份

  Popular
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• 毛豆

  $ 63$ 70

  1份
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• Knotted Seaweed

  $ 63$ 70

  Carefully selected knotted seaweed, crisp and refreshing, tossed with a special sauce. A light and appetizing classic cold dish.
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• Squid

  $ 108$ 120

  Fresh squid served chilled, seasoned with soy sauce, sesame oil, chili, and minced garlic. Its refreshing and tender texture makes it an excellent choice for an appetizer or with drinks.
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