jin tang guo wu

附白飯

• 大腸臭臭鍋

  from $ 200

  以大腸為基底熬煮的湯頭，加上豐盛配料，感受濃香好滋味。(此描述僅供參考)
  

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• 海鮮豆腐鍋

  from $ 200

  海鮮的鮮甜融入高湯，搭配軟嫩口感的豆腐。(此描述僅供參考)
  

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• 泡菜鍋

  from $ 200

  以韓式泡菜作為高湯的調味劑，具韓式風味的酸辣感受。(此描述僅供參考)
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• 酸菜白肉鍋

  from $ 210

  白肉搭配酸菜燉煮出的濃郁湯汁，回甘順口又美味！(此描述僅供參考)
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• Tomato Hot Pot

  from $ 210

  Specially selected simmered broth, appetizingly sour and sweet, paired with quality meat, fresh vegetables, and soy products. Rich in nutrients, it's a warm and comforting hot pot experience.
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• 沙茶鍋

  from $ 210

  道地的台灣沙茶風味，厚實的口感令人胃口大開。(此描述僅供參考)
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• 麻辣鴨血鍋

  from $ 210

  將麻辣鮮香的湯汁注入鴨血與配料中，帶給味蕾暢快的爽辣體驗！(此描述僅供參考)
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• 咖哩鍋

  from $ 210

  食材與咖哩湯底的完美結合，是極具風味的火鍋選擇。(此描述僅供參考)
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• 南瓜鍋

  from $ 220

  香甜濃郁的南瓜熬煮成高湯，營養又美味。(此描述僅供參考)
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• Vegetarian Pot [Herbal Soup Base]

  from $ 220

  A herbal soup base simmered with selected Chinese medicinal herbs and fresh vegetables. Mildly nourishing and rich in various nutrients, allowing you to savor the healthy flavor of traditional herbal cuisine.
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• 藥膳鍋

  from $ 220

  多種中藥材與鮮甜高湯熬煮而成，美味又養生！(此描述僅供參考)
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• 絲瓜蛤蜊鍋

  from $ 220

  絲瓜搭配鮮美蛤蠣，口感清爽又甘甜。(此描述僅供參考)
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• Satay Fish Head Pot

  from $ 220

  Selected fresh fish heads paired with a rich satay broth, infused with a unique blend of spices and ingredients. The aromatic soup, tender fish, and assorted vegetables and bean products make this a warm, satisfying, and classic hot pot dish.
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• Peeled Chili Pepper Hot Pot

  from $ 220

  Made with fresh peeled chili peppers simmered into a rich broth, offering layers of sweet and fragrant aroma. The soup base is mild and not overpowering, paired with seasonal vegetables, soy products, and meat for an authentic Sichuan-Hunan flavor.
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• 起司牛奶鍋

  from $ 230

  融合起司和牛奶的濃香，搭配豐富配料，充滿香氣和獨特風味。(此描述僅供參考)
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• Sichuan Spicy Hot Pot

  from $ 240

  Authentic Sichuan spicy hot pot, with a broth simmered from selected Sichuan peppercorns and chili peppers, full of spicy aroma. Paired with fresh meats and seasonal vegetables, allowing you to enjoy genuine Sichuan cuisine flavor.
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• Sichuan Spicy Seafood Hot Pot

  from $ 280

  Authentic Sichuan-style spicy seafood hot pot, featuring selected fresh seafood with a spicy broth, infused with traditional Sichuan spices like Sichuan peppercorns and chili peppers, offering a rich aroma and complex layers. The broth is rich and savory, and the seafood is tender and springy, making it an excellent choice for enjoying spicy delicacies.
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• Pickled Mustard Greens Fish Pot

  from $ 290

  Selected fresh fish fillets paired with crispy pickled mustard greens, simmered into a sour and appetizing broth. The fish is tender and flavorful, while the pickled mustard greens are refreshing and aromatic, making it an excellent choice for a winter hot pot.
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• Ding Xian Shrimp Pot

  from $ 320

  Sweet and plump shrimp paired with a selected broth, the rich layers of soup bring out the fresh aroma of the shrimp. Served with fresh vegetables, soy products, and handmade meatballs, allowing you to enjoy the delicious feast of hot soup with fresh shrimp.
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• 香滷大腸

  $ 100

  【熱門】
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• 麻辣鴨血

  $ 50

  【熱門】
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• 韓式泡菜

  $ 50

  鮮甜大白菜，加上特製韓式辣椒醬醃製，是小菜必備好選擇。(此描述僅供參考)
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• 豬頭皮

  $ 50

  口感Ｑ軟，越吃越起勁，必點的經典美味小物。(此描述僅供參考)
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• 皮蛋豆腐

  $ 50

  皮蛋與豆腐的絕妙搭配，為經典台灣特色小吃。(此描述僅供參考)
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• Boneless Chicken Feet

  $ 50

  Selected boneless chicken feet, tender and juicy, meticulously marinated and seasoned, served with a unique sauce. It has a fresh and fragrant taste, perfect as a snack with drinks or a classic cold dish at banquets.
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• 百香青木瓜

  $ 50

  清脆木瓜片融入百香果酸甜，口感冰涼爽脆且果香味飽滿，解膩且爽口。(此描述僅供參考)
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• Cured Duck

  $ 50

  Selected cured duck, made with traditional craftsmanship. The duck meat is tender and juicy, with a rich aroma and a balanced salty flavor. It is an excellent choice to pair with drinks or rice.
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• Honey Glazed Kelp Rolls

  $ 50

  Made from selected kelp rolls, drizzled with fragrant honey sauce. The savory flavor combined with the crisp texture of kelp makes it an excellent choice for appetizers or bento side dishes.
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• Japanese-style Burdock Shreds

  $ 50

  Fresh burdock root is shredded and marinated in a Japanese-style sauce, blending Japanese flavors with a crisp texture. This refreshing and appetizing home-style dish is perfect with white rice or bento boxes.
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• Spicy Red Oil Bamboo Shoots

  $ 50

  Selected fresh bamboo shoots are marinated with traditional methods and flavored with spicy red oil. The crispy, tender texture combined with the numbing and spicy aroma makes it a refreshing appetizer when served cold. It's an excellent side dish for drinks or meals.
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• 香辣花生

  $ 50
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• 香辣豆干

  $ 50
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