san ma chou chou kuo ( ho mei ho tou tien )

Most ordered right now.

• 麻辣鴨血鍋 ［台灣豬］

  from $ 210

  將麻辣鮮香的湯汁注入鴨血與配料中，帶給味蕾暢快的爽辣體驗！(此描述僅供參考)
  

  0
• Pumpkin Hot Pot /Taiwanese Pork

  from $ 220

  The soup is made from a single piece of pumpkin and tastes sweet and tangy.
  

  0
• Lemongrass Curry Hot Pot /Taiwanese Pork

  from $ 220

  The lemongrass curry is light and flavorful, with a hint of lemony Southern flavor that makes it hard to stop taking one bite after another.
  0

肉品原產地：臺灣豬肉、美國牛五花、紐西蘭牛肉、澳洲羊肉 | 隨鍋附贈一碗白飯 ， 每鍋僅附一包醬包，鍋內食材口味固定不得更換【不要的可以備註拿掉,無法更換】 | 肉類會呈現偏粉紅色是受到肉中的「肌紅蛋白Myoglobin」和「血紅蛋白Hemoglobin」影響 | 所以豬肉偏粉紅色屬正常，不是肉沒有煮熟，請消費者不要誤會了！ 本店響應環保，無提供餐具，若有需要請勾選

• 大腸臭臭鍋 /台灣豬

  from $ 190

  以大腸為基底熬煮的湯頭，加上豐盛配料，感受濃香好滋味。(此描述僅供參考)

  #1 most liked
  0
• Seafood And Tofu Hot Pot /Taiwanese Pigs

  from $ 190

  The sweetness of seafood is blended into the broth and served with soft and tender tofu. (This description is for reference only)

  #2 most liked
  0
• 泡菜鍋 ［台灣豬］

  from $ 190

  以韓式泡菜作為高湯的調味劑，具韓式風味的酸辣感受。(此描述僅供參考)

  #3 most liked
  0
• 沙茶魚頭鍋

  from $ 210

  附白飯 ，高麗菜、豬肉、冬粉、金菇、豆皮、豆腐、韭菜、豬血、蟹肉棒、甜不辣、蝦丸、魚頭｜肉品原產地：台灣 1.為了保持風味恕【無法更換食材】、因忙碌抱歉【無法幫忙打包】其它醬料。 2.肉類會呈現紅色是受到肉中的「肌紅蛋白（Myoglobin）」和「血紅蛋白（Hemoglobin）」影響。 3.本公司一貫堅持天然滷水、不添加防腐劑、採自然發酵豆腐，有時臭豆腐吃起來微酸屬自然現象 臭香臭香中又透著淡淡的豆味，是我們的一大特色。

  #4 most liked
  0
• 麻辣鴨血鍋 ［台灣豬］

  from $ 210

  將麻辣鮮香的湯汁注入鴨血與配料中，帶給味蕾暢快的爽辣體驗！(此描述僅供參考)

  Popular
  0
• Pumpkin Hot Pot /Taiwanese Pork

  from $ 220

  The soup is made from a single piece of pumpkin and tastes sweet and tangy.

  Popular
  0
• Lemongrass Curry Hot Pot /Taiwanese Pork

  from $ 220

  The lemongrass curry is light and flavorful, with a hint of lemony Southern flavor that makes it hard to stop taking one bite after another.

  Popular
  0
• Red Tomato Hot Pot /Taiwanese Pork

  from $ 230

  Full of lycopene, the soup is sweet and flavorful.
  0