可使用的優惠
人氣精選✨
目前最多人訂購的餐點
[單點]鮮湯小籠湯包
$ 76 起$ 89
【1份7粒】咬下瞬間湯汁四溢,鮮美肉餡與濃郁湯汁交織,口口爆汁、欲罷不能!Delicate steamed dumplings filled with juicy pork and rich broth — a burst of flavor in every bite.
0[單點]經典原味飯糰
$ 49$ 58
香Q米飯包裹鹹香菜脯、蓬鬆肉鬆與酥脆油條,咬下層層交織,鹹甜香氣在口中綻放,傳遞最熟悉的台式早晨味道。Fragrant rice wraps crunchy pickled radish, fluffy pork floss, and crispy fried dough — a perfect harmony of savory and sweet, delivering the true taste of a classic Taiwanese morning.
0[套餐]招牌控肉蛋刈包
$ 94 起$ 110
鬆軟刈包夾入軟嫩控肉、香煎金黃雞蛋、特調花生粉與秘製酸菜,味道層次豐富,特別不加香菜。A fluffy steamed bun filled with tender braised pork belly, a golden fried egg, rich peanut powder, and pickled mustard greens. Full of flavor, no cilantro added.
0[單點]經典蔥蛋蘿蔔糕
$ 61 起$ 72
金黃酥香的蘿蔔糕拌炒蔥花蛋,香氣四溢,外酥內嫩,層次豐富。Crispy turnip cake stir-fried with savory scallion omelette — golden, aromatic, and satisfyingly soft inside.
0[套餐]經典饅頭夾蛋
$ 46 起$ 54
鬆軟饅頭包入香煎雞蛋,簡單樸實卻最耐吃的組合,是小時候早餐店的記憶,也是一天最安心的開始。Soft steamed bun filled with a freshly pan-fried egg — warm, simple, and comforting.
0[單點]金黃韭香鍋貼
$ 51 起$ 60
【一份5粒】現包韭菜鮮肉內餡,外皮煎至金黃酥脆,一口咬下,蔥韭香氣撲鼻、湯汁鮮甜,酥脆與多汁交織的極致享受。Pan-fried to golden perfection, filled with juicy pork and fragrant chives — crispy outside, tender and juicy inside.
0
點餐注意事項
[請勿下單]套餐注意事項
$ 0
🔔 點餐小提醒因系統限制,如需點2份以上相同套餐,請分開下單喔!一次點選 2 份,系統會只收 1 杯飲品的費用,並非漏出餐點,請放心~
0
小資精選/Light Start
[套餐]2顆蛋塔套餐
$ 85 起$ 100
【1份2顆】使用香濃豆漿取代鮮奶製作內餡,滑順濃郁、香氣純粹,一口咬下是熟悉又創新的台式甜點。Crafted with rich soy milk instead of dairy, this silky smooth tart offers a lighter, plant-based twist on a classic favorite. Pure, satisfying, and proudly made by Dou Yuan.
0[套餐]經典燒餅夾蛋
$ 48 起$ 57
現烤酥香燒餅,夾入煎得金黃香氣四溢的蔥花蛋,外酥內嫩,蔥香與蛋香交融,是最道地的台式經典早餐。A crispy, flaky flatbread filled with a freshly fried egg — golden, savory, and irresistibly satisfying.
0[套餐]經典饅頭夾蛋
$ 46 起$ 54
鬆軟饅頭包入香煎雞蛋,簡單樸實卻最耐吃的組合,是小時候早餐店的記憶,也是一天最安心的開始。Soft steamed bun filled with a freshly pan-fried egg — warm, simple, and comforting.
人氣精選✨0[套餐]經典酥煎蘿蔔糕
$ 40 起$ 47
煎至金黃酥脆,內裡綿密滑嫩,香氣十足,是最受喜愛的台式經典。Pan-fried until golden and crispy outside, soft and savory inside — a beloved Taiwanese breakfast staple.
0[套餐]經典原味飯糰
$ 49 起$ 58
香Q米飯包裹鹹香菜脯、蓬鬆肉鬆與酥脆油條,咬下層層交織,鹹甜香氣在口中綻放,傳遞最熟悉的台式早晨味道。Fragrant rice wraps crunchy pickled radish, fluffy pork floss, and crispy fried dough — a perfect harmony of savory and sweet, delivering the true taste of a classic Taiwanese morning.
0[套餐]原味蛋餅
$ 38 起$ 45
蛋餅皮包裹現煎蔥花蛋,蛋香中帶著蔥香,簡單卻耐吃,是從小吃到大的台式經典。A soft Taiwanese-style pancake filled with freshly pan-cooked scallion egg. Simple, savory, and full of that nostalgic Taiwanese breakfast flavor.
0[套餐]經典原味河粉
$ 47 起$ 55
採用純米河粉取代傳統餅皮,搭配香煎雞蛋,口感滑嫩Q彈,米香自然,簡單卻層次豐富,是最純粹的經典早餐選擇。A soft, chewy rice noodle wrap pan-fried with a savory egg — light, fragrant, and satisfyingly smooth.
0
台味套餐/Authentic
[套餐]金黃蛋包飯糰
$ 72 起$ 85
將鹹香菜脯、蓬鬆肉鬆與酥脆油條層層包入香煎蔥花蛋中,外層滑嫩、內餡飽滿,鹹甜交織,是最經典也最滿足的台式早餐滋味。A fluffy rice ball wrapped in a savory scallion omelette, stuffed with pickled radish, pork floss, and crispy fried dough — layered with rich textures and classic Taiwanese flavors.
0[套餐]鮮湯小籠湯包
$ 76 起$ 89
【1份7粒】咬下瞬間湯汁四溢,鮮美肉餡與濃郁湯汁交織,口口爆汁、欲罷不能!Delicate steamed dumplings filled with juicy pork and rich broth — a burst of flavor in every bite.
0[套餐]招牌控肉蛋刈包
$ 94 起$ 110
鬆軟刈包夾入軟嫩控肉、香煎金黃雞蛋、特調花生粉與秘製酸菜,味道層次豐富,特別不加香菜。A fluffy steamed bun filled with tender braised pork belly, a golden fried egg, rich peanut powder, and pickled mustard greens. Full of flavor, no cilantro added.
人氣精選✨0[套餐]金黃韭香鍋貼
$ 51 起$ 60
【一份5粒】現包韭菜鮮肉內餡,外皮煎至金黃酥脆,一口咬下,蔥韭香氣撲鼻、湯汁鮮甜,酥脆與多汁交織的極致享受。Pan-fried to golden perfection, filled with juicy pork and fragrant chives — crispy outside, tender and juicy inside.
0[套餐]經典豬排蛋饅頭
$ 72 起$ 85
精選鬆軟饅頭,夾入香煎豬排與熱煎雞蛋,鹹香層層堆疊,簡單卻滿足,開啟一天元氣十足的早晨。A soft steamed bun stuffed with a savory pork chop and a freshly fried egg — a hearty, satisfying start to your day.
0[套餐]經典燒餅油條
$ 48 起$ 57
香酥多層次的現烤燒餅,夾入外酥內軟的油條,一口咬下,酥脆鹹香交織,經典不敗的台式早餐首選。A crispy, flaky flatbread stuffed with light, airy fried dough — the ultimate classic Taiwanese breakfast pairing.
0[套餐]金黃半熟滷肉飯
$ 81 起$ 95
經典滷汁慢燉豬絞肉,淋在熱騰騰白飯上,搭配一顆金黃半熟荷包蛋與爽脆酸菜,鹹香濃郁、滑順療癒,吃得到台味靈魂的一碗飯。Tender minced pork simmered in rich soy sauce, served over steamed rice with a golden soft-boiled egg and tangy pickled greens. A comforting, flavorful bowl that captures the soul of Taiwanese home cooking.
0