Lu Da Lang

Chicken Feet

3 至 4 支

Chicken Gizzard

Chicken Heart

Pork Head Skin

Tempura

Oden

Bean Curd Sheet Roll

Meatball

Bean Curd

Crystal Dumpling

Kelp

Mini Sausage

Black Wood Ear Mushroom

Cabbage

Baby Corn

Cucumber

Enoki Mushroom

King Oyster Mushroom

Pig Blood Jelly

Braised Egg

Carefully selected fresh eggs, slow-cooked with traditional braising sauce. The egg white is flavorful and aromatic, and the yolk is tender and smooth, making it an excellent side dish for rice.

Braised Duck Wings

Carefully selected duck wings, braised to tender perfection. The succulent meat easily falls off the bone, boasting a rich, aromatic flavor and a deliciously crispy skin. A perfect companion for drinks or rice.

Sliced Pig Ear

Carefully selected pig ears, meticulously processed and cooked, offering a crispy and elastic texture. Paired with our special aromatic sauce, it's an excellent choice for a snack with drinks.

Duck Gizzard

Carefully selected duck gizzard, offering a crispy and springy texture, fresh and savory. Expertly cooked to preserve its tender flavor, served with a unique sauce, it's a perfect accompaniment for drinks or rice.

Duck Heart

Selected fresh duck hearts, offering a delightfully chewy and tender texture. Carefully prepared and cooked with our special sauce, this dish boasts a unique flavor, making it an excellent accompaniment for drinks.

Chicken Drumstick

Shutter Bean Curd

Quail Egg

Daikon Radish

Pork Ear

Braised Pork Rice (Large)

Carefully selected pork belly slowly braised for several hours until tender and flavorful. Served with an aromatic braised sauce poured over white rice, offering a generous and satisfying portion. A representative masterpiece of classic Taiwanese cuisine.

Handmade Fresh Shrimp Wonton Soup

Handmade wontons, crafted with carefully selected fresh shrimp, are served in a clear, slow-simmered broth. The broth is fresh, savory, and mellow. The wontons feature thin wrappers and generous, plump fillings, with shrimp meat that is fresh, sweet, and delightfully springy. Every bite offers the authentic, original flavor of the ingredients, making it a comforting and classic main course option.

Handmade Wonton Soup

Handmade wontons with selected pork and shrimp, freshly made daily. Served with clear broth or rich soup, the broth is fresh and fragrant, and the wontons are springy and refreshing, making it the best choice for a classic traditional main meal.

Braised Pork Rice (Small)

Carefully selected pork slow-braised for several hours until tender. The fragrant braised sauce is generously drizzled over fluffy white rice, served with a soft braised egg and fresh green onions. Each spoonful brings the comforting, traditional flavors of old Taiwan.