方濟各牛排屋

Name: 方濟各牛排屋
Address: No. 65, Lane 253, Minzu Road, Changhua City, Changhua County, Changhua County, 500, TW
Price range: $$$
Rating: 4.7

CLOSED

Available deals

單點肉品(沒有麵及飯)

2 pcs U.S. Bone-in Short Ribs
from $ 460
Carefully selected U.S. imported bone-in short ribs. Known for their tender meat and rich marbling, with extra flavor from the meat near the bone. Fragrant when cooked, this is an excellent choice to experience premium American beef.
A la carte Fillet Steak 7oz
from $ 440
Selected 7oz Paraguayan fillet steak, featuring tender and juicy meat with even marbling, expertly cooked to perfection for a superb flavor.
Pan-Fried Grass Prawns (4 pcs) - À La Carte
from $ 410
Made with large Vietnamese grass prawns, cooked using a pan-frying method to fully retain their sweet and fresh flavor. This item only includes prawn meat, serving 4 pieces.
A la carte 12 oz Thick-Cut Steak
from $ 370
This item includes only the steak. Please add on eggs, noodles, bread, soup, etc., if desired. Features thick-cut, succulent sirloin beef. Meat origin: New Zealand.
Popular
A La Carte Thick-Cut Pork Collar Chop (7 Taels)
from $ 280
Tender and juicy domestic pork collar meat, served with mushroom and tomato sauces for an even more enticing flavor. Meat origin: Domestic pork.
A la carte Salmon Fillet
from $ 230
Pure salmon fillet, pan-seared to perfectly retain its natural aroma. No batter is used to highlight its original flavor. Origin: Chile.
A la carte Halibut Steak
from $ 230
This item includes only meat. Pan-fried to retain the halibut's flavor, not breaded. Meat origin: Greenland.
A la carte Sirloin Steak 5oz
from $ 180
This item only includes the meat. It features a common sirloin beef cut, approximately 1-2 cm thick, offering a chewy texture. Origin of meat: New Zealand beef.
Popular
À La Carte Chicken Thigh Steak
from $ 170
Carefully selected domestic boneless chicken thigh, tender and juicy, offering a pure meat indulgence. Its boneless design makes it convenient to eat, an excellent choice for chicken lovers.
A La Carte Pork Loin Steak
from $ 170
Tender and juicy domestic pork loin served with mushroom sauce and ketchup, offering a rich and delicious flavor. Pork sourced from local farms.

主餐肉品

Filet Mignon (approx. 7 oz)
from $ 440
New Zealand imported Filet Mignon with tender and juicy meat. Recommended to be enjoyed medium-rare or below for the best flavor. This item only includes the steak; sides such as egg, noodles, bread, and soup must be purchased separately.
乾煎草蝦4支
from $ 410
本品項只含肉而已，如需蛋、麵、麵包、湯.....等，請加購。採用大草蝦，採用悶煎手法，保留蝦味。草蝦產地:越南
厚片牛排 12 盎司
from $ 370
本品項只含肉而已，如需蛋、麵、麵包、湯.....��，請加購。大份量沙朗牛肉(油脂含量少)，有厚度有咬勁! 肉品產地：紐西蘭
Popular
鮭魚排
from $ 230
本品項只含肉而已，如需蛋、麵、麵包、湯.....等，請加購。使用悶煎手法保留鮭魚香味(不裹粉)。肉品原產地：智利
扁鱈魚排(大比目魚)
from $ 230
本品項只含肉而已，如需蛋、麵、麵包、湯.....等，請加購。使用悶煎手法保留扁鱈魚香味(不裹粉)。肉品原產地：格稜蘭
沙朗牛排 5盎司
from $ 180
本品項只含肉而已，如需蛋、��、麵包、湯.....等，請加購。最普通的沙朗牛肉，帶點厚度(約1到2公分)有咬勁。肉品原產地：紐西蘭牛肉
Popular
雞排Chicken
from $ 180
本��項只含肉而已，如需蛋、麵、麵包、湯.....等，請加購。酥酥脆脆的皮，為其特色。使用10兩雞腿肉(含骨頭10兩)，產品為去骨雞腿肉肉品原產地：國產雞肉
里肌豬排
from $ 180
本品項只含肉而已，如需蛋、麵、麵包、湯.....等，請加購。國產里肌豬肉鮮嫩多汁配上蘑菇醬加番茄醬更是好吃肉品原產地：國產豬肉
American Bone-in Beef Short Ribs (2 pcs)
from $ 460
Selected American bone-in beef short ribs, with tender and juicy meat. The rich fat and connective tissue near the bone enhance its flavor. Each serving includes 2 pieces, perfect for connoisseurs who appreciate authentic flavors.
梅花厚豬 10盎司
from $ 280
本品項只含肉而已，如需蛋、麵、麵包、湯.....等，請加購。富含油脂的梅花豬肉，酥酥的表皮油脂分布的肉體。肉品原產地：國產豬肉(10盎司)

海產雙併套餐

鮭魚排
from $ 230
產地格陵蘭鮭魚
扁鱈魚排
from $ 230
本品項只含肉而已，如需蛋、麵、麵包、湯，請加購。使用悶煎手法保留扁鱈魚香味(不裹粉)。肉品原產地：格稜蘭

海陸雙併套餐

海鮮類加牛、豬、雞

沙朗牛排(5盎司)
from $ 180
本品項只含肉而已，如需蛋、麵、麵��、湯，請加購。最普通的沙朗牛肉，帶點厚度(約1到2公分)有咬勁。肉品原產地：紐西蘭牛肉
嫩煎雞腿排
from $ 180
本品項只含肉而已，如需蛋、麵、麵包、湯，請加購。酥酥脆脆的皮，為其特色。使用去骨雞腿肉肉品原產地：國產雞肉
里肌豬排
from $ 180
本品項只含肉而已，如需蛋、麵、麵包、湯，請加購。國產里肌豬肉鮮嫩多汁配上蘑菇醬加番茄醬更是好吃肉品原產地：國產豬肉

陸地雙併套餐(牛、豬、雞)

牛、豬、雞為主

沙朗牛排5盎司
from $ 180
本品項只含肉而已，如需蛋、麵、麵包、��，請加購。最普通的沙朗牛肉，帶點厚度(約1到2公分)有咬勁。肉品原產地：紐西蘭牛肉
嫩煎雞腿排
from $ 180
本品項只含肉而已，如需蛋、麵、麵包、湯，請加購。酥酥脆脆的皮，為其特色。使用去骨雞腿肉肉品原產地：國產雞肉
里肌豬排
from $ 180
本品項只含肉而已，如需蛋、麵、麵包、湯，請加購。國產里肌豬肉鮮嫩多汁配上蘑菇醬加番茄醬更是好吃肉品原產地：國產豬肉