- Noodles
- Taiwanese
jin shuei mian
Available deals
Popular
Most ordered right now.
高麗菜水餃
$ 85
麻醬乾麵
$ 75
韭菜水餃
$ 85
紫菜蛋花湯
$ 40
Double Sauce Dry Noodles
$ 85
餛飩湯
$ 55
麵類
肉品原產地：台灣豬肉
Soup Noodles
$ 65
Choose one type of noodles. Soup and noodles will be served separately.
乾麵
from $ 65
麵類擇一
麻醬乾麵
from $ 75
麵類擇一
麻辣乾麵
from $ 75
麵類擇一
蒜頭乾麵
from $ 75
麵類擇一
蒜辣乾麵
from $ 80
麵類擇一
餛飩乾麵
from $ 85
麵類擇一
Double Sauce Dry Noodles
from $ 85
Sesame and Spicy Numbing Sauce. Noodle type of your choice.
Wonton Noodle Soup
$ 85
Choose one type of noodle. Soup and noodles will be served separately.
鍋燒類
肉品原產地：台灣豬肉
Original Pot Stew
$ 100
No shacha sauce, no seafood. Soup, noodles, and rice are served separately. Choose one main dish.
Shacha Pot Stew
$ 110
Shacha Pot Stew does not contain seafood. Soup, noodles, and rice are served separately. Choose one main staple.
Kimchi Hot Pot
$ 110
Kimchi Hot Pot does not contain seafood. Soup, noodles, and rice are served separately. Choose one main staple.
Spicy Hot Pot Noodles
$ 110
Spicy hot pot noodles do not contain seafood. Soup, noodles, and rice will be served separately. Choose one main dish.
Spicy Satay Pot Stew
$ 120
Spicy Satay Pot Stew does not contain seafood. Soup, noodles, and rice will be served separately. Choose one staple food.
飯類
肉品原產地：台灣豬肉
Large Braised Pork Rice
$ 55
Minced pork with fragrant braised sauce, served over white rice. Deliciousness made simple! (This description is for reference only)
餃類
肉品原產地：台灣豬肉
韭菜水餃
$ 85
10粒
高麗菜水餃
$ 85
10粒
韭菜水餃20顆
$ 170
20粒
高麗菜水餃20顆
$ 170
20粒
綜合水餃20顆
$ 170
韭菜水餃10顆 高麗菜水餃10顆
滷菜類
肉品原產地：台灣豬肉
海帶
$ 18
口感脆嫩鮮甜，加入美味調料後，風味更顯得鮮美可口！(此描述僅供參考)
豆干
$ 18
豆干口感紮實，容易入味，怎麼調理都百搭！(此描述僅供參考)
豆包
$ 40
猶如百褶裙的外觀，吃起來富有多層次的口感。(此描述僅供參考)
豆皮
$ 40
口感細緻滑嫩、風味十足，讓您深陷迷人豆香中。(此描述僅供參考)
大豆干
$ 35
豆干口感紮實，容易入味，怎麼調理都百搭！(此描述僅供參考)
米血
$ 30
口感軟Q彈牙，不管怎麼調味都非常適合。(此描述僅供參考)
大貢丸
$ 30
特大規格黑豬肉貢丸手打製成，彈牙有勁且鎖住最原始肉質甜味。(此描述僅供參考)
百頁豆腐
$ 40
將調料完美融入軟嫩Ｑ彈的質地中，是深受大眾喜愛的美食！(此描述僅供參考)
滷蛋
$ 20
香濃滷汁完美滲入蛋白與蛋黃，成為人人口中的經典風味滷蛋！(此描述僅供參考)
鳥蛋
$ 25
小巧外型卻有豐富營養價值，一口咬下蛋香四溢，怎能不愛上！(此描述僅供參考)
豬皮
$ 35
富含膠質口感的豬皮搭配精心的調製，必選開胃小菜！(此描述僅供參考)
豬耳朵
$ 50
軟骨嘎吱脆、肉質Ｑ彈，口感層次豐富的開胃小菜。(此描述僅供參考)
菊花肉
$ 69
肉質鮮嫩有嚼勁，搭配精心佐料，成為一道經典的美味菜色。(此描述僅供參考)
杏鮑菇
$ 40
香滷杏鮑菇
甜不辣條
$ 25
手工甜不辣條、軟Q美味
Assorted Braised Platter (Medium)
$ 88
1 portion each of Tofu Skin, Pig's Blood Cake, and Taiwanese Tempura
Small Assorted Braised Platter
$ 55
One portion each of kelp, dried tofu, and braised egg
Assorted Braised Platter (Large)
$ 149
Pork skin, pig ears, and pork jowl, 1 serving each.
湯類
肉品原產地：台灣豬肉
紫菜蛋花湯
$ 40
營養紫菜與蛋花組合，造就不敗美味，讓人回味無窮。(此描述僅供參考)
Milkfish Ball Soup
$ 50
No complex seasoning is needed; the inherent sweetness of the fish balls will conquer your taste buds. (This description is for reference only)
貢丸湯
$ 50
彈牙鮮甜的貢丸放入高湯熬煮，經典簡單的美味湯品。(此描述僅供參考)
餛飩湯
$ 55
一顆一顆皮薄圓滾餛飩下鍋，熬煮而成的簡單好味道。(此描述僅供參考)
餛飩蛋花湯
$ 65
清高湯搭鮮肉餛飩與綿密蛋花，皮薄餡鮮熱騰騰。(此描述僅供參考)