- Korean
比比拌Bibimbap韓式拌飯
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Popular
Most ordered right now.
Korean Bibimbap with Beef and Five-Flavor Grilled Pork (A La Carte)
$ 199
Low Fat Pork Roast Korean Bibimbap (A La Carte)
$ 180
炙燒牛五花肉飯(中碗)
$ 169
Korean Beef Army Stew (Spicy)
$ 295
Beef Bibimbap Set Meal with Grilled Beef and Rice
$ 285
Sous Vide Chicken Bibimbap
$ 185
Meat And Rice
肉肉和飯飯，不想吃配菜
炙燒牛五花肉飯(中碗)
from $ 169
內容:美國牛五花、精選一等白米、溏心蛋、兩樣韓式小菜(隨機)、蔥花、白芝麻
炙燒牛五花肉飯(大碗)
from $ 225
(大碗)飯與肉量較中碗增加 內容:美國牛五花、精選一等白米、溏心蛋、兩樣韓式小菜(隨機)、蔥花、白芝麻
炙燒低脂豬烤肉飯(中碗)
from $ 149
內容:低脂豬肉片、精選一等白米、溏心蛋、韓式泡菜、百香蘿蔔或柚香蘿蔔(隨機)、蔥花、白芝麻 飯量同拌飯的飯量，約200g 圖片僅供示意參考
炙燒低脂豬烤肉飯(大碗)
from $ 199
(大碗)飯與肉量較中碗增加 內容:低脂豬肉片、精選一等白米、溏心蛋、韓式泡菜、百香蘿蔔或柚香蘿蔔(隨機)、蔥花、白芝麻 圖片僅供示意參考
韓式辣烤豬肉飯(中碗)
from $ 169
內容:豬五花肉(片)、精選一等白米、溏心蛋、兩樣韓式小菜(隨機)、蔥花、白芝麻 選用豬三層肉，韓國醬料、辣椒等醃漬後燒烤，五花肉油脂較豐富，口感較Q，鹹香(微辣)超下飯 產地為台灣，如遇原料短缺會更換為巴拉圭或西班牙 圖片僅供示意參考
韓式嫩豆腐煲(不辣)
韓式嫩豆腐煲(不辣)
Korean Pork And Tofu Pot
from $ 280
Korean Pork and Tofu Pot ※均附白飯1碗 鍋內含:嫩豆腐、梅花肉片、韓國年糕、手工火鍋料、黑木耳、節瓜、農場雞蛋(半熟)、蔥花、白芝麻、(配料 依當日提供為主，火鍋料不定期更換) 基底使用蔥、洋蔥、蒜，會有少量在內恕無法挑起 如對食材或海鮮過敏請於備註告知
Army Base Stew
Army Base Stew
Spicy Korean Pork Budae Jjigae
from $ 285
Includes Korean instant noodles, handmade kimchi, Taiwanese pork shoulder slices, organic farm egg, cheese slice, Korean rice cakes, assorted hot pot ingredients, various mushrooms, black fungus, zucchini, Taiwanese fish paste cakes, soybean sprouts, chopped green onions, white sesame seeds, etc. The hot pot base contains green onions, onions, and carrots. Please note if you wish to have the soup and noodles served separately, omit white sesame seeds, or declare any food allergies. Ingredients are subject to daily availability.
Korean Beef Army Stew (Spicy)
from $ 295
Korean instant noodles, handmade kimchi hot pot base, sliced US beef brisket, farm organic egg, cheese slice, Korean rice cakes, hot pot ingredients, assorted mushrooms, black fungus, zucchini, tempura fish cake, soybean sprouts, chopped green onions, white sesame seeds, etc. Please inform us in the remarks if you need the soup and noodles separated. Pictures are for reference only; ingredients are subject to daily availability, and hot pot ingredients are changed periodically. The hot pot base contains a small amount of green onions, onions, and carrots. If you do not need white sesame seeds or have dietary restrictions, please note.
Kimchi Stew
Kimchi Stew
Korean Pork & Bean Curd Casserole (Slightly Spicy)
from $ 280
※均附白飯1碗 鍋內含:手作泡菜、嫩豆腐、前腿豬肉片(台灣)、韓國年糕、手工火鍋料、黑木耳、節瓜、農場雞蛋、蔥花 、白芝麻、少許韓式辣醬(配料依當日提供為主，火鍋料不定期更換) 基底有使用蔥、洋蔥、紅蘿蔔，會有少量在內恕無法挑起 如對食材過敏請於備註告知 豬肉來源:台灣
Korean Beef Tofu Pot (Mildly Spicy)
from $ 295
Each pot is served with 1 bowl of white rice. It includes handmade kimchi, soft tofu, US beef brisket slices, Korean rice cakes, handmade hot pot ingredients, black fungus, zucchini, a farm egg, chopped green onions, white sesame seeds, and a touch of Korean spicy sauce. (Ingredients are subject to daily availability; hot pot items may vary periodically.) The soup base contains green onions, onions, and carrots, which cannot be completely removed. Please inform us of any food allergies in the remarks. Beef source: USA.
韓式拌飯Bibimbap Combo
套餐含專屬會議包裝外盒(不易傾倒及增加儀式感)並附有味噌豆腐湯、韓式手作泡菜、韓式辣醬包
Pork Bibimbap
from $ 270
餐點內容:主食為前腿豬肉(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒 甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主。 套餐皆附手作小菜及味噌豆腐湯，另附韓式辣醬(小袋裝)依喜好可自行調味
Vegetable Bibimbap
from $ 260
餐點內容:主食為鴻喜菇、杏鮑菇、金針菇等(非全素) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主。 套餐皆附手作小菜及味噌豆腐湯，另附韓式辣醬(小袋裝)依喜好可自行調味 此餐點非素食，可做方便素(含蒜、柴魚)請於備註上描述需求
Beef Bibimbap Set Meal with Grilled Beef and Rice
from $ 285
餐點內容:牛五花肉(美國) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當 日店內菜色為主。 套餐皆附手作小菜及味噌豆腐湯，另附韓式辣醬(小袋裝)依喜好可自行調���
Sous Vide Chicken Bibimbap
from $ 270
餐點內容:雞柳條(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主。 套餐皆附手作小菜及味噌豆腐湯，另附韓式辣醬(小袋裝)依喜好可自行調味
Pork Belly Bibimbap
from $ 290
餐點內容:豬五花肉(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主。 套餐皆附手作小菜及味噌豆腐湯，另附韓式辣醬(小袋裝)依喜好可自行調味
Matsusaka Pork Bibimbap
from $ 290
餐點內容:松阪豬肉(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主。 套餐皆附手作小菜及味噌豆腐湯，另附韓式辣醬(小袋裝)依喜好可自行調味
韓式拌飯餐盒(單點)
此為單點拌飯(非套餐)，無附韓式泡菜、味噌豆腐湯及本店專屬會議餐盒 如需加選以上，可至客製化區加購。
細絲鮮蔬拌拌飯(單點)
from $ 170
餐點內容:主食為鴻喜菇、杏鮑菇、金針菇等( 非全素) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行增加調味 此餐點非素食，可做方便素(含蒜、柴魚)請於備註上描述需求 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒
Sous Vide Chicken Bibimbap
from $ 185
餐點內容:主食為舒肥雞柳條(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行增加調味 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒
Grilled Pork Beelly Bibimbap
from $ 205
餐點內容:主食為豬五花肉(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行增加調味 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒
Matsusaka Pork Yakiniku Korean Style Bibimbap [A La Carte
from $ 215
餐點內容:主食為豬松阪肉(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行增加調味 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒
Low Fat Pork Roast Korean Bibimbap (A La Carte)
from $ 180
餐點內容:主食為豬前腿肉(台灣) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行增加調味 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒
Korean Bibimbap with Beef and Five-Flavor Grilled Pork (A La Carte)
from $ 199
餐點內容:主食為牛五花肉(美國) 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、有機農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行增加調味 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒
Bibimbap With Tomato Meat Sauce
from $ 180
Korean Bibimbap with Tomato Meat Sauce 餐點內容:主食為蕃茄豬絞肉，以番茄洋蔥燉煮炒至，味道清爽 配菜:紅蘿蔔、綠色蔬菜、黃豆芽、玉米粒、辣炒甜不辣、農場太陽蛋(半熟)、韓國海苔、白芝麻等，配菜依當日店內菜色為主 另附1包韓式辣醬，依喜好自行添加調味 PS. 此為單點(非套餐)無附小菜和味噌豆腐湯及本店會議餐盒 圖片僅供示意
法式手工甜點
甜品皆為本店手工製作
Adults-Only Tiramisu
from $ 185
Selected ingredients: organic farm eggs, fine white sugar, Mascarpone cheese, French fresh cream, ladyfingers, French cocoa powder, and premium Japanese espresso. Features a rich and mellow taste. Served frozen; please allow 15 to 20 minutes to thaw before enjoying. This product contains alcohol, and it is advised not to drive after consumption.
南法瑪德蓮
from $ 90
南法瑪德蓮(蛋奶素) 選用:有機蛋、高級牛奶、法國奶油、日本麵粉、上白糖等 瑪德蓮是法國傳統的貝殼形狀小蛋糕，奶油的香氣加上鬆軟的口感，簡單好吃非常受歡迎 無論搭配紅茶、咖啡和其他不含糖的茶飲都相當合適。在午 後來客下午茶或招待親朋好友時，都是絕佳的選擇。 重量約:20g 保存期限:常溫3天、冷凍1個月(不含防腐劑)
法式焦糖布丁
from $ 160
(限量) 使用純鮮奶、農場雞蛋、鮮奶油、香草籽、上白糖、焦糖製作 手工熬煮焦糖汁，醇厚焦糖香味，口感綿密彈滑 冷藏出餐，請盡早食用完畢
達克瓦茲(蘭姆葡萄)
from $ 125
手工製作，外層帶珍珠糖脆香，餅殼口感鬆軟清爽，內餡香甜不膩 冷凍出餐獨立包裝，退冰約15分鐘後即可享用，並盡早食用完畢 每顆約莫25g ※圖片僅供示意，實際大小及口味依實體為主
達克瓦茲(焦糖海鹽)
from $ 125
手工製作，外層帶珍珠糖脆香，餅殼口感鬆軟清爽，內餡香甜不膩 冷凍出餐獨立包裝，退冰約15分鐘後即可享用，並盡早食用完畢 每顆約莫25g ※圖片僅供示意，實際大小及口味依實體為主
Chocolate Financier
$ 90
Exquisite chocolate financier, made with premium cocoa powder and dark chocolate. Baked to a golden, crispy exterior, while maintaining a moist and delicate interior. Each bite offers a rich chocolate aroma, making it a perfect accompaniment for tea or coffee.
Hand-Stirred Caramel Pecans (Jar)
$ 225
Carefully selected premium pecans are prepared using traditional hand-stirring methods, coated in a sweet caramel glaze. They are crispy, delicious, and rich in flavor. The jarred packaging makes them convenient to carry, an excellent choice for enjoying tasty nuts anytime. Approximately 100g per jar, with a shelf life of about 3 weeks.
飲品
甜度固定、冰飲部分皆無冰塊
Osmanthus Black Tea (Cold Brew)
$ 70
Made with certified tea leaves sourced from Taiwan and Vietnam. Cold brewed for over 8 hours to fully release the tea's aromatic essence. Water is purified using a five-stage RO reverse osmosis system to ensure pure quality. Net volume 500ml.
可口可樂(330ml)
$ 50
330ml
High Mountain Cold Brew Tea
$ 70
Made with certified high-mountain tea leaves, steeped for over 8 hours to fully release the essence of the tea aroma. The water source is filtered through a five-stage reverse osmosis system, ensuring purity and crispness. With a capacity of 500ml, it's your best choice to enjoy the charm of high-mountain tea.
100% Pure Coconut Water
$ 188
Natural and pure coconut water, directly extracted from fresh coconuts, with no artificial flavors or preservatives added. Its refreshing and sweet taste is rich in natural electrolytes and minerals, making it the best natural beverage choice.
韓式小菜
職人手作韓式泡菜(罐)
$ 250
比比拌手做泡菜(非素食) 內容重量為300g 開封後盡速冷藏，可保存約一個月 餐點內含:大白菜、辣椒、辣椒油、芝麻油等
柚香醃蘿蔔
$ 59
選用韓國柚子醬，韓國柚子汁，特製的柚香醃漬蘿蔔 吃起來脆甜清爽，酸甜適中，是清爽開胃的小菜 每份量:約70g
百香醃蘿蔔(罐)
$ 250
使用白蘿蔔及百香果、果醬加以醃製 酸甜帶果香，下飯又解膩 請盡快食用以確保品質 份量:含汁共300g
Soft Boiled Egg
$ 50
半熟溏心蛋，以滷汁浸泡一天製成 盡速食用，勿隔餐
職人手作韓式泡菜
$ 59
比比拌手作韓式泡菜 Korean pickled cabbage 針對台灣口味改良，甜香脆爽，微辣 內容重量為:60g。
Pickled Radish With Pomelo
$ 250
選用韓國柚子醬，韓國柚子汁，特製的柚香醃漬蘿蔔 吃起來脆甜清爽，酸甜適中，是清爽開胃的小菜 每份量:約300g
Passion Fruit Radish
$ 59
使用白蘿蔔及百香果、果醬加以醃漬 酸甜帶果香，下飯又解膩 冷藏保存，盡快食用
Hot Spring Egg
$ 50
數量 1顆 天然穀物配方餵養所產的雞蛋新鮮製成，熟度適中 此為冷藏出餐，敬請盡快食用完畢
涼拌川耳(罐)
$ 250
涼拌酸香脆嫩的黑木耳 烏醋微酸和搭配韓國芝麻油的香 加上些許蒜及辣椒更添風味 含湯汁共約280g