- Taiwanese
- Bento
wandan guzaowei
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Most ordered right now.
Pork Shred Egg Fried Rice
$ 94
$ 110
Shrimp and Egg Fried Rice
$ 102
$ 120
Seaweed Egg Drop Soup
$ 64
$ 75
Thai Basil Pork Rice (with Fried Egg)
$ 140
$ 165
Clam Soup
$ 72
$ 85
Meatball Soup
$ 64
$ 75
炒飯
Pork Shred Egg Fried Rice
from $ 94$ 110
A classic old-style fried rice bursting with savory sauce flavor, made with high-quality shredded pork and fresh eggs, cooked to just the right heat so each grain of rice stays separate while soaking up the fragrant sauce, delivering a nostalgic, old-fashioned taste.
Sausage and Egg Fried Rice
from $ 102$ 120
This sausage and egg fried rice is made by quickly stir-frying fresh diced sausage with beaten egg over high heat. Each grain of rice stays separate and distinct, absorbing the aroma of the sausage and egg. Seasoned with green onions and soy sauce, it has a rich, enticing fragrance that's sure to whet your appetite.
Bacon Fried Rice with Egg
from $ 102$ 120
Crispy bacon perfectly combined with fresh eggs, with each grain of rice separate and fragrant a great choice for classic fried rice.
Shrimp and Egg Fried Rice
from $ 102$ 120
Plump, sweet shrimp pairs perfectly with golden egg bits and fragrant fried rice. Every bite delivers the fresh sweetness of shrimp and the aroma of egg, making it the best choice for a classic fried rice.
Egg Fried Rice (No Meat)
from $ 84$ 99
A perfect combination of egg and cabbage, accented with chopped scallions. Every bite delivers the fresh aroma and layered flavors of the ingredients, making it an excellent rendition of the classic egg fried rice.
Thai Basil Minced Pork (Pad Krapow Moo)
Thai Basil Pork Rice (with Fried Egg)
from $ 140$ 165
Thai-style basil pork rice bursting with the aromatic fragrance of holy basil leaves, paired with a soft fried egg. Moderately spicy with fluffy, separate grains of rice, bringing authentic Thai flavor to life in every bite.
鍋燒系列
Pot-Boiled Noodles
from $ 119$ 140
Featuring clams, shredded pork, and meatballs paired with hot pot ingredients, this classic pot-boiled noodle dish is simmered in a rich pork bone broth and topped with egg ribbons and fresh seasonal vegetables for a flavorful, multi-layered taste.
Hot Pot Shredded Chicken
from $ 119$ 140
Select clams, tender shredded chicken, and hot pot fish balls combined with a rich assortment of hot pot ingredients, simmered in a savory pork bone broth base with egg drop and fresh seasonal vegetables, offering layers of flavor and a delicious taste
Hot Pot Vermicelli
from $ 119$ 140
Made with select clams, shredded pork, meatballs, and hot pot ingredients, simmered in a rich pork bone broth with egg and fresh vegetables. The soup is savory and flavorful, while the vermicelli is soft and well-seasoned—warm and satisfying.
Hot Pot Rice Soup
from $ 119$ 140
Tender clams paired with shredded meat, meatballs, and a rich variety of hot pot ingredients, slowly simmered in a rich pork bone broth, with egg and seasonal greens added. The soup is full-bodied and flavorful, with the rice grains soaking up the essence of the broth—every bite delivers a rich, layered savory taste.
Hot Pot Instant Noodles
from $ 119$ 140
Fresh clams paired with shredded meat, meatballs, and an abundance of hot pot ingredients, simmered in a rich pork bone broth with egg ribbons and fresh vegetables—a classic, richly layered hot pot instant noodle dish
Hot Pot Udon
from $ 123$ 145
Sweet and fresh clams paired with shredded meat, meatballs, and hot pot ingredients, all simmered in a rich pork bone broth. Topped with egg ribbons and fresh seasonal vegetables, the udon noodles soak up the essence of the soup, making every bite rich and satisfying.
各式便當
Fried Pork Chop Bento
from $ 123$ 145
Crispy fried pork chop served with white rice, a fried egg, and two selected seasonal vegetables — a nutritionally balanced and delicious bento
Pork Chop Lunch Box (Pan-Fried)
from $ 132$ 155
Pan-fried pork chop served with two seasonal vegetables and a fragrant fried egg - a nutritionally balanced lunch box set.
Teriyaki Bento (Pan-Fried)
from $ 119$ 140
A fragrant teriyaki bento paired with two fresh seasonal vegetables and a deliciously aromatic pan-fried sunny-side-up egg, offering balanced nutrition and full-bodied flavor.
Japanese-Style Pork Cutlet Bento (Fried)
from $ 132$ 155
Crispy Japanese-style fried pork cutlet served with two kinds of seasonal vegetables and a fried egg, a nutritionally balanced and delicious bento.
Fried Chicken Leg Bento
from $ 153$ 180
Crispy fried chicken leg paired with two fresh vegetable dishes and a fried egg, a nutritionally balanced bento set
麵食
Salty Water Noodles (Dry)
from $ 47$ 55
Salty water noodles are dry and crisp, cooked using traditional methods for a chewy, springy texture. Topped with rich, flavorful sauce and paired with fresh side dishes, this dish offers a unique flavor, making it an excellent choice among classic noodle dishes.
Salty Water Noodle Soup
from $ 47$ 55
This salty water noodle soup features springy, chewy noodles paired with a fragrant and savory broth. It blends traditional flavors with modern cooking techniques, allowing every bite to deliver the perfect combination of a rich, deep broth and satisfying noodle texture.
Rice Noodle (Dry)
from $ 47$ 55
Traditional dry rice noodles made from carefully selected rice flour, offering a chewy and smooth texture. Quick and convenient to cook, suitable for stir-frying, boiling, or soup dishes, making it an essential ingredient for home kitchens. With a distinctive flavor and rich rice aroma, it tastes even better when paired with various side dishes.
Rice Noodle Soup (Guo Zai)
from $ 47$ 55
A traditional rice noodle soup made with fresh, local ingredients. The soft, chewy rice noodles are paired with a flavorful broth, offering a light and refreshing tastea classic, nostalgic noodle dish choice.
Rice Noodles (Dried)
from $ 51$ 60
Made from carefully selected high-quality white rice, these dried rice noodles have a light, delicate texture. Quick and convenient to cook, they're perfect for stir-frying, soups, or cold salads, making them an essential staple for the home kitchen.
米粉（湯）
from $ 47$ 55
ＱＱ的米粉配上湯清爽甘甜，讓人一口接一口。(此描述僅供參考)
Boiled Dumplings
from $ 77$ 90
Boiled dumplings that perfectly combine fresh cabbage and pork. The crisp, fragrant cabbage pairs with tender meat, and each bite bursts with savory juice - a classic homestyle delicacy.
Stir-Fried Instant Noodles
from $ 102$ 120
Two packs of crispy fried instant noodles stir-fried until crunchy, paired with crisp cabbage, savory shredded pork, and fluffy scrambled eggs. Rich in flavor and texture, it's a perfect quick noodle dish.
Stir-Fried Salted Water Noodles
from $ 111$ 130
These salted water noodles are quickly stir-fried over high heat using a unique cooking technique, giving the noodles a springy, chewy texture. Paired with seasonal ingredients and richly aromatic seasoning, every bite delivers layers of delicious flavor.
Stir-Fried Udon Noodles
from $ 123$ 145
Chewy udon noodles stir-fried until fragrant and slightly charred, paired with crisp cabbage, tender shredded meat, and golden scrambled eggs for a rich, flavorful dish with layers of taste.
飯類
Braised Pork Rice (with Pork Floss)
from $ 47$ 55
A classic old-fashioned braised pork rice, made with fresh minced pork slow-simmered for rich aroma, perfectly paired with fluffy pork floss and steamed rice. Every bite delivers traditional flavor and comforting warmth.
Grilled Pork Rice
$ 115$ 135
Tender grilled pork slices paired with flavorful braised egg and fresh seasonal vegetables. A moderate, budget-friendly portion, perfect for busy office workers.
湯品
Seaweed Egg Drop Soup
$ 64$ 75
A classic soup simmered with pork bone broth, paired with tender seaweed and fluffy egg ribbons. The broth is rich and savory, with a refreshing, smooth taste.
Meatball Soup
$ 64$ 75
Carefully selected meatballs paired with fresh seasonal vegetables, served in a rich broth slow-simmered from pork bones. The soup is deep and flavorful, while the meatballs are tender and chewy, making this a heartwarming classic.
Fish Skin Soup
$ 72$ 85
Select fish skin paired with tender ginger slivers, slow-simmered in pork bone broth with a touch of rice wine for added aroma. The broth is rich and savory, while the fish skin is tender and well-seasoned — a classic, warming and nourishing soup.
Clam Soup
$ 72$ 85
Sweet and fresh clams paired with fragrant ginger shreds, slowly simmered in pork bone broth with a splash of rice wine for added aroma. The broth is rich and savory, while the clams are plump and juicy — a classic, warming and nourishing soup.
