- Japanese
- Noodles
chu ho feng liao li
Available deals
Popular
Most ordered right now.
Mixed Sashimi Don
$ 200
Japanese Fried Chicken Don
$ 150
Teriyaki Chicken Thighs with Rice
$ 180
California Roll Makizushi
$ 170
Seafood Pot Roasted Udon
$ 170
Salt Grilled Mackerel with Rice
Served with soup
$ 200
Popular Items
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
Premium Mixed Sashimi
$ 350
11 pieces of assorted sashimi
Teriyaki Chicken Thighs with Rice
$ 180
Served with soup
Deep-fried Shrimp with Rice
$ 170
Served with soup
Salmon Sushi
$ 110
Comes with 2 pieces
Mixed Seafood with Rice
$ 450
Sashimi, scallop, spot prawn, sea urchin, salmon roe and neritic squid | Served with soup
Sashimi Donburi
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
Special Don
$ 380
Scallop, shrimp, salmon roe, and eel | Served with soup
Sashimi, Scallop, Spot Prawn with Rice
$ 310
Sashimi, scallop and spot prawn | Served with soup
Broiled Salmon Belly with Rice
$ 310
Served with soup
Salmon Oyakodon
$ 420
Served with soup
Mixed Sashimi Don
$ 200
附湯【隨機出餐】
Tekkadon
$ 310
Served with soup
Salmon with Rice
$ 350
Served with soup
Tuna Don with Scallion
$ 310
Served with soup
Broiled Flounder and Shrimp Roe Don
$ 350
Served with soup
Donburi
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
Teriyaki Eel with Rice
$ 350
Served with soup
Short Rib with Rice
$ 270
Served with soup
Ginger Pork with Rice
$ 200
Served with soup
Beef and Raw Eggs with Rice
$ 180
Served with soup and raw eggs
Ginger Beef with Rice
$ 180
Served with soup
Japanese Fried Chicken Don
$ 150
附湯【隨機出餐】
Pork Chop Don
$ 220
Served with soup
Salt Grilled Mackerel with Rice
$ 200
Served with soup
Teriyaki Salmon with Rice
$ 270
Served with soup
Fried Oyster Don
$ 200
Served with soup
Lamb Short Ribs Don
$ 350
Served with soup
Chicken Oyakodon
$ 130
Served with soup and raw eggs
Golden Shrimp Don
$ 310
Served with soup | Limited
Giant Crab Stick Don
$ 240
Sashimi
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
Salmon Sashimi
$ 310
Serves with 7 slices
Tuna Sashimi
$ 280
Serves with 7 slices
Mixed Sashimi
$ 220
Serves with 7 slices
極上盛合刺身
$ 450
含鮪魚、魚肚、干貝、海膽及紅蝦 | 海膽缺貨以松葉蟹替代
Cobia Sashimi
$ 220
Serves with 7 slices
旗魚刺身
$ 220
肉質肥嫩適中、口感彈牙，沾點醬油就非常美味！(此描述僅供參考)
Nigiri Sushi
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
Broiled Scallop Sushi
$ 200
Comes with 2 pieces
Sea Urchin Gunkanmaki Sushi
$ 220
Comes with 2 pieces
Broiled Conger Sushi
$ 170
Comes with 2 pieces
Broiled Flounder Sushi
$ 130
Comes with 2 pieces
Salmon Roe Gunkanmaki Sushi
$ 200
Comes with 2 pieces
Broiled Salmon Belly Sushi
$ 130
Comes with 2 pieces
Tamagoyaki Sushi
$ 50
Comes with 2 pieces
Tofu Skin Sushi
$ 40
2貫
Broiled Neritic Squid Sushi
$ 80
Comes with 2 pieces
Shrimp Sushi
$ 50
Comes with 2 pieces
Shrimp Roe Gunkanmaki Sushi
$ 70
Comes with 2 pieces
Cobia Nigiri Sushi
$ 70
Comes with 2 pieces
Tuna Sushi
$ 90
Comes with 2 pieces
Broiled Amberjack Tripe Sushi
$ 100
Comes with 2 pieces
Makizushi
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
California Roll Makizushi
$ 170
Comes with 4 pieces
Soft-shell crab Makizushi
$ 170
Comes with 4 pieces
Deep-fried Shrimp Makizushi
$ 130
Comes with 4 pieces
Tekka Makizushi
$ 90
Comes with 6 pieces
Seaweed Makizushi
$ 70
Comes with 4 pieces
Salmon Thin Roll Makizushi
$ 110
Comes with 6 pieces
Grilled Foods
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
松阪豬
$ 170
肉質獨特細緻，烘烤後帶有脆嫩口感、油脂香氣十足。(此描述僅供參考)
Chicken Yakitori
$ 130
Comes with 3 skewers
Beef Short Rib Skewer
$ 170
Comes with 3 skewers
Teriyaki Eel
$ 280
Teriyaki Distoechodon Tumirostris Peters
$ 310
照燒雞腿
$ 130
鮮嫩雞腿肉刷上濃郁照燒醬烘烤，鹹甜入味且多汁。(此描述僅供參考)
鹽烤鯖魚
$ 170
新鮮鯖魚微鹽醃製火烤，外皮微焦且肉質細緻多汁。(此描述僅供參考)
帶骨牛小排
$ 220
帶骨牛小排香煎至表面微焦，肉質富有嚼勁且香氣濃郁。(此描述僅供參考)
Kanroni Saury Fish
$ 200
Comes with 2 pieces
Teriyaki Salmon
$ 220
Baked Squid
$ 180
Kanroni Sweetfish【with Roe】
$ 220
Pork Chop
$ 180
Lamb Short Ribs
$ 280
Deep Frieds
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
炸蝦天婦羅
$ 130
金黃酥脆的外表，吃一口就淪陷在鮮蝦的美味中。(此描述僅供參考)
炸豬排
$ 110
喀滋喀滋！金黃外皮包裹著鮮嫩豬肉，多汁酥脆、香氣十足。(此描述僅供參考)
Japanese Deep Fried Chicken
$ 110
外皮金黃酥脆、肉質鮮嫩多汁，炸物的經典選擇！(此描述僅供參考)
炸牡蠣
$ 170
牡蠣的鮮嫩多汁口感，一口咬下令人愉悅。(此描述僅供參考)
Deep-fried Tofu
$ 70
Giant Crab Stick
$ 200
Golden Shrimp
$ 240
Comes with 2 pieces
Fried Squid
$ 170
Soup
肉品原產地：台灣豬肉、美國牛肉、紐西蘭羊肉、台灣雞肉
蛤仔味噌湯
$ 70
鮮美貝類搭配味噌湯，越喝越上癮。(此描述僅供參考)
鮮魚味噌湯
$ 50
將味噌、魚肉與配料熬煮成湯，風味香濃鮮甜，營養豐富的湯品。(此描述僅供參考)
味噌湯
$ 30
溫暖且富含蛋白質的味噌熱湯，是搭配主食享用的必點湯品。(此描述僅供參考)
Clam Soup
$ 70
鮮魚清湯
$ 50
清湯味道清爽，充滿鮮魚香氣，令人心滿意足。(此描述僅供參考)
Salmon Head Soup
$ 100
Udon
Seafood Pot Roasted Udon
$ 170
Rice
白飯
$ 30
粒粒分明、口感香甜Ｑ彈，簡單樸實的好味道。(此描述僅供參考)
Vegetables
炒時蔬
$ 80
經大火快炒，讓青菜充滿迷人鍋氣，捨不得放下筷子的美味佳餚。(此描述僅供參考)
White Water Snowflake Stem
$ 110
Salad
蘆筍沙拉
$ 170
鮮嫩蘆筍冰鎮去苦味，質地脆嫩且搭配沙拉更清爽。(此描述僅供參考)
章魚沙拉
$ 220
Ｑ彈脆口章魚丁融入香濃滑順沙拉醬，質地濕潤，口感清爽不油膩選。(此描述僅供參考)
黃金海大蝦沙拉
$ 220
嚴選頂級肥美碩大鮮嫩大蝦搭襯爽脆鮮蔬，高纖輕盈，海味飽滿輕奢。(此描述僅供參考)
Deep-fried Soft Shell Crab Salad
$ 220
茶碗蒸
Seafood Chawanmushi
$ 80
