- Teppanyaki
- Taiwanese
chih yu ping chia tieh pan shao ( hsin pei nan ya branch )
Available deals
Popular
Most ordered right now.
Boneless Chicken Thighs
$ 300
sirloin steak
$ 320
Sliced Lamb
$ 260
Pineapple Shrimp Balls
$ 300
Seafood Fried with Chicken with Homemade Teppanyaki Sauce【Shrimps、Cuttlefish and Chicken Ball】
$ 290
Beef Slices
$ 260
Combo
肉品原產地：台灣豬肉、紐西蘭牛肉、巴拉圭牛肉、台灣羊肉、台灣雞肉
Tenderloin
from $ 380
Served with one portion of main course, one portion of seasonal vegetable, one portion of bean sprout, one bowl of rice, one portion of soup, and one portion of beverage
sirloin steak
from $ 320
主餐口味擇一(照片是醬炒口味) | 季節時蔬擇一 | 飯類擇一 | 附一份主餐、一份豆芽、一份湯及一份飲品【隨機】
打拋豬
from $ 280
季節時蔬擇一 | 飯類擇一 | 肉香味美汁開胃、打拋配飯最對味
Stir-fried Pork Tenderloin with Spring Onion
from $ 290
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
Boneless Chicken Thighs
from $ 300
主餐口味擇一(照片是醬炒口味) | 季節時蔬擇一 | 飯類擇一 | 附一份主餐、一份豆芽、一份湯及一份飲品【隨機】
Kung Pao Chicken
from $ 280
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲 品。
Fried Shrimp in Homemade Teppanyaki Sauce
from $ 300
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
Shrimp with Cream Sauce
from $ 290
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
Seafood Fried with Chicken with Homemade Teppanyaki Sauce【Shrimps、Cuttlefish and Chicken Ball】
from $ 290
Served with one portion of main course, one portion of seasonal vegetable, one portion of bean sprout, one bowl of rice, one portion of soup, and one portion of beverage
Steamed Halibut Steak
from $ 320
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
St. Pierre Fish
from $ 270
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
Oyster Omelet with Black Bean Sauce
from $ 280
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
醬爆中卷
from $ 270
附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
Sliced Lamb
from $ 260
主餐口味擇一 | 附一份主餐, 一份季節時蔬, 一份豆芽, 一碗白飯, 一份湯及一份飲品。
椒麻雞腿
from $ 330
Served with main course, seasonal vegetable, bean sprout,rice,soup, and beverage.
糖醋魚片
from $ 300
Served with main course, seasonal vegetable, bean sprout,rice,soup, and beverage.
Pineapple Shrimp Balls
from $ 300
Served with main course, seasonal vegetable, bean sprout,rice,soup, and beverage.
Rib Eye Steak
from $ 520
Beef Slices
from $ 260
sliced pork
from $ 250
Combo Meal
肉品原產地：台灣豬肉、紐西蘭牛肉、巴拉圭牛肉、台灣羊肉、台灣雞肉
Chiyou Meal
$ 1,350
(建議兩人)肋眼心牛排、奶油嫩蝦、金沙杏鮑菇、三杯炒雞腿、銷魂蛋、兩份季節時蔬、兩份豆芽、 兩份白飯、兩份湯及 兩杯飲品
Special Meal for Three
from $ 1,310
建議三人享用 | 飯類擇三 | 季節時蔬擇三 | 主餐內容含醬炒沙朗牛排、原煎去骨雞腿、多利魚、醬爆中卷、打拋豬 | 含豆芽、湯、飲品【隨機】
Special Meal for Family
$ 1,210
建議三人 | 飯類擇三 | 季節時蔬擇三 | 含原煎菲力牛排、手切鮭魚、多利魚、雞球、豬肉片、三份豆芽、三份湯及三份飲品【隨機】
Special Meal for Two
$ 960
建議雙人 | 飯類擇二 | 季節時蔬擇二 | 含原煎沙朗牛排、多利魚、蝦仁、豬肉片、兩份豆芽、兩份湯及兩份飲品【隨機】
Lover Meal
from $ 810
建議雙人 | 飯類擇二 | 季節時蔬擇二 | 含原煎去骨雞腿、手切鮭魚、總匯三鮮、兩份豆芽、兩份湯及兩份飲品【隨機】
The Surf and Turf Special Meal
$ 740
建議單人 | 飯類擇一 | 季節時蔬擇一 | 含醬炒菲力牛排、手切鮭魚、蒜頭奶油嫩蝦、季節時蔬、豆芽、白飯、湯及飲品
Signature Special Meal
from $ 590
Recommended for one person | Include sirloin steak, boneless chicken drumstick, one portion of seasonal vegetable, one portion of rice, one portion of soup, and one portion of beverage
Vegetarian Meal
$ 290
建議單人 | 飯類擇一 | 季節時蔬擇一 | 金沙杏鮑菇、紅繪豆腐、一份豆芽、一份湯及一份飲品【隨機】
Side Dishes
肉品原產地：台灣豬肉、紐西蘭牛肉、巴拉圭牛肉、台灣羊肉、台灣雞肉
銷魂蛋
$ 150
微辣
Braised Bean Curd Sheet
$ 125
口感細緻滑嫩、風味十足，讓您深陷迷人豆香中。(此描述僅供參考)
Seasonal Vegetable
$ 75
現令時蔬為高麗菜或空心菜
玉米蛋
$ 65
鮮甜玉米粒搭配新鮮雞蛋，清新香甜的美妙滋味。
九層塔蛋
$ 59
九層塔與蛋液完美結合，成為香氣濃郁的經典配菜。
蔥花蛋
$ 59
新鮮蔥段切末後下鍋與蛋液煎製而成，外焦內嫩、口感層次豐富。
菜圃蛋
$ 59
鹹香菜脯融入新鮮蛋液，百吃不厭的古早味佳餚。
荷包蛋【全熟】
$ 35
口感滑嫩、蛋香四溢，純粹的美好滋味。
Fried Egg (Runny Yolk)
$ 35
A gentle poke releases its fragrant, rich, and alluring yolk, with a soft and tender texture that's simply irresistible.
Plain White Rice
$ 20
粒粒分明、口感香甜Ｑ彈，簡單樸實的好味道。
蔥油雞肉
$ 125
Crispy Pepper Tender Meat
$ 180
奶油金針菇
$ 110
Braised Shredded Tofu Curd with Scallion
$ 75
蝦醬時蔬
$ 135
Bean Sprout
$ 70
Egg Roll with Corn and Cheese
$ 90
