ta pu tieh pan shao(Changhua Xinjinxiu Branch)

Name: ta pu tieh pan shao(Changhua Xinjinxiu Branch)
Address: No. 38-1, Jingxiu Road, Yuanlin City, Changhua County, Changhua County, 510002, TW
Price range: $$
Rating: 4.8

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Available deals

單點類

附青菜、豆芽菜

Stir Fried Double Mushroom
from $ 125
with bok choy
菲力牛排
from $ 230
肉質軟嫩好入口，牛肉純粹的風味唇齒留香，讚不絕口的好滋味。(此描述僅供參考)
Premium Beef Short Ribs
from $ 240
with bok choy
松阪豬排
from $ 220
嚴選最高規格黃金六兩原肉，帶有微脆特有帶勁口感，大口咬下最讚。(此描述僅供參考)
Honey-glazed Chicken Thigh
from $ 200
with bok choy
Popular
鹽酥雞腿排
from $ 200
外皮咔滋香脆、肉質鮮嫩多汁，雞肉油脂唇齒留香！(此描述僅供參考)
Popular
蔥爆牛肉
from $ 160
爆香的蔥與軟硬適中的牛肉翻炒後搖身一變！成為經典必點招牌菜。(此描述僅供參考)
Popular
蔥爆羊肉
from $ 160
經過爆香的蔥搭配肉質軟嫩的羊肉，頗具獨特風味。(此描述僅供參考)
Popular
沙茶羊肉
from $ 170
當濃郁沙茶與鮮嫩羊肉相遇，夠味涮嘴的經典佳餚。(此描述僅供參考)
蔥爆豬肉
from $ 140
經大火爆炒的豬肉，鍋氣十足，香味撲鼻而來。(此描述僅供參考)
Popular
泡菜豬肉
from $ 160
酸辣泡菜風味融入豬肉中，給您口感與風味兼具的美味。(此描述僅供參考)
Pork With Enoki Mushrooms
from $ 160
with bok choy
Chicken With Onion
from $ 160
with bok choy
豆豉鮮蚵
from $ 170
產地直送鮮蚵佐以古法釀製豆豉，經快火翻炒鎖住飽滿鮮甜的肉質。(此描述僅供參考)
蔥爆花枝
from $ 160
鮮脆花枝搭配蔥段大火收汁，口感Ｑ彈有勁且海味鮮甜感極強，誘人。(此描述僅供參考)
Pork With Onion And Hairy Sea Crab
from $ 170
with bok choy
蔥爆蝦仁
from $ 170
鮮美蝦仁與蔥段大火收汁，口感Ｑ彈有勁且海味鮮甜感極強，極誘人。(此描述僅供參考)
Pan-Fried Chiu Sai
from $ 170
with bok choy
Lemon Salmon
from $ 170
including bok choy
香煎大比目魚
from $ 180
附青菜
Stir-Fried Three Fresh Produce
from $ 210
Stir-fried with fresh ingredients to create a rich flavor, this is a dish that can be enjoyed by young and old alike. (This description is for reference only)
Thai Fish Fillet
$ 200
Fish Fillet With Orange Sauce
from $ 200
Thinly sliced fresh fish with a tender texture and a hint of ocean flavor. (This description is for reference only)
Thai Fish Fillet
from $ 200