hsia pa shao kao &amp chou ma la chou tou fu

Name: hsia pa shao kao &amp chou ma la chou tou fu
Address: (△)桃園市桃園區南平路217號(對面), Taoyuan City, 330056, TW
Price range: $
Rating: 4.7

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精緻餐點

脆皮臭豆腐
$ 95
脆皮臭豆腐小份外酥內軟的經典風味搭配新鮮台灣蒜泥提香可素食敬請備註
Popular
麻辣鴨血泡麵
$ 130
湯底本身微辣不辣等同微辣
台式泡菜【小】
$ 70
開胃配菜首選，酸甜爽口，清爽解膩NO.1。(此描述僅供參考)
台式泡菜【大】
$ 85
開胃配菜首選，酸甜爽口，清爽解膩NO.1。(此描述僅供參考)
Spicy Mala Duck Blood
$ 115
Made with locally sourced Taiwanese scallions and garlic, premium meat, and a mildly spicy broth. The duck blood is tender and soft, with rich, layered mala (numbing-spicy) flavor.
Spicy Mala Duck Blood & Stinky Tofu with Vermicelli
$ 130
Made with locally sourced Taiwanese scallions and garlic along with premium meat, paired with duck blood, stinky tofu, and vermicelli. Rich layers of spicy mala flavor and a fragrant aroma make this a classic, rice-pairing dish.
Spicy Stinky Tofu
$ 115
Made with locally sourced Taiwanese scallions and garlic, the broth has a distinctive spicy and numbing flavor. The mild version offers a slightly spicy taste as well.
Spicy Duck Blood with Stinky Tofu
$ 115
Made with locally sourced Taiwanese scallions and garlic, paired with premium meat, fragrant duck blood, and stinky tofu. The broth has a mild spicy and numbing flavor. For those who prefer less spice, a mildly spicy broth is also available.
Classic Milk Tea
$ 60
Premium black tea blends perfectly with rich, creamy milk to create a beautiful amber hue. The robust tea aroma pairs with a silky milky flavor, delivering a smooth, mellow taste with a lingering sweet finish. Every sip reveals the perfect union of traditional craftsmanship and modern refinement, making it an excellent choice for tea lovers.
Padang Sauce Stinky Tofu (Large)
$ 120
Premium stinky tofu deep-fried to golden, crispy perfection, drizzled with rich and aromatic Padang sauce, blending the essence of Southeast Asian flavors with traditional Taiwanese street food. Layers of rich taste and a unique flavor profile make every bite unforgettable. A generous portion to satisfy your cravings.
Spicy Mala Duck Blood with Glass Noodles
$ 130
Fresh duck blood paired with smooth glass noodles, slow-simmered in a specially made spicy mala broth where numbing heat and savory spice blend perfectly. The duck blood is tender and well-seasoned, while the glass noodles soak up the rich essence of the broth, delivering a deeply flavorful experience in every bite.
Rendang Sauce Stinky Tofu (Small)
$ 105
Carefully selected stinky tofu paired with authentic rendang sauce, delivering an enticing aroma and distinctive flavor. The tofu is crispy on the outside and soft on the inside, bursting with fragrance in every bite. The spicy aroma of the rendang sauce blends perfectly with the savory taste of the tofu, making it an excellent choice to pair with rice.
Spicy Stinky Tofu Instant Noodles
$ 130
A creative instant noodle dish combining bold spicy flavor with the aromatic kick of stinky tofu. The rich, spicy broth pairs with well-seasoned chunks of stinky tofu, delivering layers of flavor in every bite. A must-try for food lovers who crave intense, bold tastes.
Spicy Mala Duck Blood & Stinky Tofu Instant Noodles
$ 130
A creative instant noodle dish infused with spicy mala flavor, paired with the distinctive aroma of duck blood and stinky tofu. The broth is spicy and appetizing, the duck blood is tender and juicy, and the stinky tofu is richly fragrant, creating layers of flavor. A refined dish that combines traditional taste with modern creativity, perfect for food lovers who enjoy bold flavors.
Thai Sauce Stinky Tofu (Large)
$ 115
Carefully selected stinky tofu cubes fried until crispy outside and tender inside, drizzled with authentic Thai sauce that blends the distinctive flavors of lemongrass, chili, and spices. Sour, spicy, and appetizing, served with crunchy pickled vegetables, this is a uniquely flavorful and refined dish.
Crispy Stinky Tofu (Large)
$ 110
Carefully selected stinky tofu deep-fried to a golden crisp, with a crunchy exterior and tender, soft interior. Paired with a signature sauce and refreshing crisp pickled vegetables, it offers rich layers of flavor an exquisite rendition of a classic Taiwanese street snack.
Fried Century Egg
$ 80
Crispy golden fried century eggs with a crunchy exterior and tender, creamy interior, served with a special sauce for extra deliciousness. Made with carefully selected fresh century eggs and prepared with care, this dish offers a unique flavor and texture, making it the perfect accompaniment to drinks.
Fried Spanish Mackerel
$ 95
Made with fresh Spanish mackerel, coated in a light and crispy batter, and deep-fried to a golden brown. The flesh is tender and juicy, with a crispy exterior and soft interior. Best enjoyed with lemon and dipping sauce for an exquisite flavor.
Shaanxi Cold Noodles
$ 140
Traditional Shaanxi cold noodles made from high-quality flour, offering a chewy and smooth texture. Topped with fragrant sesame sauce, chili oil, and vinegar, and paired with fresh cucumber, bean sprouts, and crushed peanuts, this refreshing and appetizing dish is a must-try classic snack in summer.
Thai Sauce Stinky Tofu (Small)
$ 100
Made with fresh stinky tofu carefully cooked in a Thai-style sauce, this dish blends the distinctive flavors of Thai spices with a rich, savory sauce. The tofu is tender and soft, making it an exquisite small dish that combines tradition with creativity.
Spicy Stinky Tofu with Glass Noodles
$ 130
Fragrant stinky tofu paired with smooth glass noodles, drizzled with spicy sauce for rich layers of numbing heat. The tofu is crispy outside and tender inside, while the glass noodles soak up all the savory broth every bite is a perfect blend of classic flavors.