- Chinese
- Noodles
- Stir-fry
Shan Cheng Siao Jyu
Available deals
Popular
Most ordered right now.
Fish with Pickled Mustard Greens Combo
$ 298
$ 373
Boiled Warm Beef Combo
$ 300
$ 375
Chongqing Handmade Sour and Spicy Rice Noodles
$ 138
$ 173
Signature Mountain City Double Cooked Pork Combo
$ 328
$ 410
Mapo Tofu Combo
$ 228
$ 285
Sour and Spicy Shredded Potato
$ 152
$ 190
單人豪享套餐
含主菜、小菜、白飯、1份飲品 | 附餐飲品：酸梅湯或奶茶
Boiled Warm Beef Combo
from $ 300$ 375
Includes main course, white rice, and choice of beverage
Fish with Pickled Mustard Greens Combo
from $ 298$ 373
Includes main dish, white rice, and choice of drink
Poached Sliced Fish Combo
from $ 298$ 373
Includes a main dish, white rice, and a choice of drink.
Shancheng Dry Pot Set Meal
from $ 328$ 410
Includes a main course, white rice, and a choice of beverage.
Signature Mountain City Double Cooked Pork Combo
from $ 328$ 410
Includes main dish, white rice, and choice of drink.
Mapo Tofu Combo
from $ 228$ 285
Includes main dish, white rice, and choice of drink
Sichuan Mouth-Watering Chicken Set
from $ 248$ 310
Includes main dish and white rice
Homestyle Sour Beef Soup Set
from $ 300$ 375
Includes main course and white rice
Fresh Tomato Beef Set
from $ 300$ 375
Green Sichuan Peppercorn Pickled Cabbage Fish Set Meal
from $ 308$ 385
Fresh Tomato Fish Set Meal
from $ 300$ 375
Poached Pork Shoulder Set Meal
from $ 296$ 370
諸葛烤魚
Deluxe Zhuge Grilled Fish [Serves 3-6]
from $ 1,580$ 1,975
This meal is served cooked (packaging is microwaveable). Contents: Whole large sea bass over 1 kg, large white shrimp, konjac, wood ear mushrooms, rice cakes, potatoes, vegetarian chicken, dried tofu, enoki mushrooms, bean sprouts, garlic sprouts, onions, etc.
Chongqing Hot and Sour Noodles
Chongqing Handmade Sour and Spicy Rice Noodles
$ 138$ 173
Chongqing Handmade Sour and Spicy Rice Noodles are crafted following a traditional recipe, delivering a rich, spicy, and numbing flavor that is fragrant yet not greasy. Its smooth and delicate texture, combined with multi-layered flavors that burst on the tongue, leaves an unforgettable aftertaste. Absolutely a must-try.
Sour and Spicy Rice Noodles with Pork Intestine
$ 208$ 260
Sour and spicy rice noodles served with Sichuan-style braised pork intestine, offering a rich, chewy, and tender texture.
Spicy and Sour Glass Noodles with Marbled Beef
$ 192$ 240
Pork Collar Hot and Sour Noodles
$ 176$ 220
山城熱炒
Mountain City Signature Double Cooked Pork
$ 318$ 398
Made with local Taiwanese pork belly with skin, stir-fried over high heat with special Pixian bean paste, and paired with garlic sprouts, onions, and other ingredients to enhance the layers of flavor and texture.
Sour and Spicy Shredded Potato
$ 152$ 190
Shredded potatoes stir-fried over high heat, seasoned with sour and spicy flavors. It has a crispy and refreshing texture and is rich in wok aroma, making it a specialty dish of our restaurant.
Mapo Tofu
$ 218$ 273
A classic representative of Sichuan cuisine, prepared with tofu, minced meat, Sichuan peppercorns, and doubanjiang (broad bean paste), featuring the eight characteristics of 'ma' (numbing), 'la' (spicy), 'tang' (hot), 'nen' (tender), 'su' (crisp), 'xiang' (aromatic), and 'xian' (fresh/umami), with rich layers of flavor that are endlessly memorable.
Scallion Egg
$ 188$ 235
Not spicy. Made primarily with eggs and scallions, it has a crispy exterior and tender interior.
Stir-Fried Cabbage
$ 278$ 348
Fresh cabbage quickly stir-fried at high heat with dried chilies and garlic until fragrant, then a splash of vinegar is added for a charred aroma, resulting in a crisp texture and rich layers of flavor.
Spicy Stir-fried Pork Intestine
$ 398$ 498
Slowly braised, fresh, and fragrant pork intestines, paired with chewy and flavorful konjac, refreshing onions, and crispy wood ear mushrooms. Wok-fried over high heat for an intense 'wok hei' aroma, it's a top-tier indulgence for your taste buds.
Sweet and Sour Pork Loin
$ 272$ 340
Crispy on the outside and tender on the inside, the sweet and sour pork loin is coated in a vibrant, sweet, and sour sauce. With each bite, the crispiness blossoms on your tongue, and the sweet and sour flavors penetrate deep into your heart. It's a timeless classic at the dining table that you'll never tire of.
Grandma's Pickled Greens with Minced Pork and Scrambled Egg
$ 238$ 298
A hearty dish featuring five types of pickled wild vegetables, tender scrambled eggs, and aromatic Sichuan-style braised pork, incredibly satisfying with rice.
Lucky Sichuan Spicy Chicken
$ 398$ 498
山城香鍋
$ 270$ 338
Others and Beverage
Sichuan Braised Pork Rice
$ 60$ 75
Fluffy rice steamed in a wooden bucket, topped with Sichuan-style braised pork, a perfect blend of lean and fatty meat, offering an excellent texture!
Rice
$ 16$ 20
Steamed rice cooked in a traditional wooden bucket, with steam circulating through cedar pores. The rice grains are distinct, infused with the aroma of rice and wood, turning cooking into an art!
Handmade Sour Plum Juice with Osmanthus
$ 65$ 81
Fixed sweetness and ice level
Royal Milk Tea
$ 55$ 69
Fixed sweetness and ice level
山城小吃
Handmade Brown Sugar Glutinous Rice Cake
$ 95$ 119
Handmade glutinous rice cakes, crispy on the outside and soft on the inside like mochi, served with homemade brown sugar dipping sauce. It's the best dessert after a meal!
Mouth-watering Chicken with Chili Sauce
$ 208$ 260
A classic Sichuan cold dish with a rich and flavorful sauce that offers a delightful balance of sour, sweet, savory, and spicy notes. It's an excellent appetizer, perfect with drinks, or as a refreshing salad.
Cold Konjac Salad
$ 50$ 63
Chewy and refreshing konjac salad, healthy and guilt-free.
Red Oil Wontons (Soup)
$ 120$ 150
Traditional Chongqing-style red oil wontons, featuring selected pork filling encased in delicate, thin wrappers. Drizzled with aromatic spicy chili oil and numbing spicy sauce, creating a delightful explosion of savory, numbingly spicy, and fragrant flavors. Best enjoyed with our special rich broth for an enhanced experience.
Chili Oil Wontons (Dry, 8 pcs) - Non-Spicy Available
$ 120$ 150
Enjoy our traditional Chili Oil Wontons (Dry Style), a specialty from the mountain city, served with 8 pieces per order. Each wonton is crafted with delicate, thin wrappers made from premium flour, generously filled with savory meat. They are then topped with our aromatic and numbing chili oil sauce, creating a delightfully spicy and appetizing dish. A non-spicy option is available to suit all tastes. These wontons offer a rich, layered texture and are a perfect rendition of a classic snack.
Crispy Taco Bites
$ 65$ 81
Restaurant information
食品業者登錄字號：A-160469799-00000-8 肉品原產地：台灣豬肉、台灣牛肉、台灣雞肉