- Taiwanese
- Bento
hsin chu wu chia ya hsiang fan (Hsinchu Zhudong Branch)
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Braised Duck Rice
$ 90
Duck Fried Rice
$ 115
Duck Fried Noodles
$ 115
Blanched Vegetables
$ 60
炒鴨血
$ 90
韭菜鴨腸(小辣）
$ 100
主食
鴨肉炒飯
Braised Duck Rice
$ 90
Tender and juicy shredded duck meat served over fluffy white rice, drizzled with a special sauce that brings a mouthful of happiness, making you crave for more. Side dishes may vary from time to time.
鴨肉麵
$ 100
鴨骨長時間熬煮出的甘甜高湯，襯托出燻製鴨肉的鮮嫩與飽滿層次。(此描述僅供參考)
Duck Rice Soup
$ 100
Featuring fresh sliced duck meat laid over fragrant soft rice, drizzled with rich duck broth. The broth fully permeates the rice grains, and the duck meat is tender and juicy. Paired with green onions and ginger shreds to enhance the aroma, it's a classic and heartwarming main course.
Duck Ban Tiao Noodles
$ 100
Crafted with fresh, tender, and juicy duck meat, paired with springy and refreshing ban tiao noodles. Drizzled with a rich, aromatic broth, this classic Hakka delicacy features soft and flavorful noodles.
Duck Meat Rice Noodles
$ 100
Selected tender duck meat paired with smooth rice noodles, drizzled with rich broth. Every bite allows you to savor the deliciousness of duck meat and the chewy texture of rice noodles, a perfect representation of classic Taiwanese cuisine.
鴨肉冬粉
$ 100
鴨肉的清甜吸附在彈牙冬粉上，每口都能嚐到濃郁鮮美。(此描述僅供參考)
Dry Duck Ban Tiao
$ 90
Tender shredded duck meat paired with chewy Ban Tiao, offering a unique flavor. Juicy duck meat and smooth Ban Tiao noodles perfectly combine for a classic, unforgettable main dish.
鴨肉乾麵
$ 90
特製手工麵體拌入提煉鴨油，鋪上厚實鴨肉切片展現鹹香層次感。(此描述僅供參考)
鴨肉乾米粉
$ 90
米粉特殊的口感，讓人越嚼越香。(此描述僅供參考)
Duck Meat Vermicelli (Dry)
$ 90
Selected shredded duck meat paired with chewy vermicelli, bursting with aroma. The vermicelli absorbs the delicious flavor of the soup, allowing you to taste the aroma of duck meat and the smooth texture of the vermicelli in every bite. It is a delicious and satisfying main dish.
Duck Fried Noodles
$ 115
Tender duck meat paired with perfectly stir-fried noodles, exuding a rich aroma. Seasoned with premium soy sauce, every bite offers the deliciousness of duck and the chewy texture of the noodles. A classic main course that leaves you wanting more.
Duck Fried Rice
$ 115
A unique and delicious fried rice, combining the rich flavor of duck with fluffy rice and a subtle smoky aroma. (This description is for reference only)
Dry Tossed Duck Egg Noodles
$ 100
A unique vermicelli made with duck eggs, these noodles boast a rich duck egg content that delivers a distinctive flavor. Simple, delicious, and an excellent choice for experiencing the fragrant aroma of duck eggs.
Dry Mixed Duck Egg Noodles
$ 105
Our signature dry mixed noodles are made with fresh duck eggs, offering a rich egg aroma and a delightfully smooth texture. Crafted with an exclusive recipe, this is the only authorized product of its kind in Taiwan, making it your ultimate choice for an authentic culinary experience.
麻辣類
肉品原產地：台灣豬肉
Spicy Duck Flat Noodles
$ 95
Carefully selected duck meat paired with refreshing flat noodles, meticulously seasoned with spicy and numbing sauce, perfectly blending the numbing and spicy flavors. The duck meat is tender and juicy, and the flat noodles soak up the sauce, allowing you to experience rich layers of flavor with every bite. A must-try dish for spicy food lovers.
Spicy Numbing Duck Rice Soup
$ 95
Experience tender duck meat infused with a fragrant, spicy, and numbing broth. The rice soaks up the rich essence of the soup, delivering a full-bodied mala aroma. Garnished with fresh green onions, aromatic Sichuan peppercorns, and fiery chili peppers, this classic mala delicacy boasts complex layers of flavor that will leave a lasting impression.
Spicy Numbing Duck Vermicelli
$ 95
Made with fresh duck meat and chewy glass noodles, fully seasoned with a spicy numbing sauce where the numbing and spicy flavors perfectly blend. Served with minced garlic, chili oil, and cilantro, it offers rich layers of flavor and an enjoyable spicy kick, making it an excellent choice to pair with rice.
Spicy Mala Duck Noodles
$ 110
鮮嫩鴨肉搭配彈牙麵條，浸潤在麻辣湯頭中。融合花椒的香麻與辣椒的火辣滋味，每一口都能感受到層次豐富的香氣。搭配新鮮蔬菜與香菜點綴，是道令人回味無窮的經典美食。
Spicy Duck Rice Noodles
$ 110
Tender duck meat with smooth rice vermicelli, topped with a fiery mala sauce. The numbing and spicy flavors are perfectly balanced. Served in a rich and aromatic broth with a variety of side dishes, every spoonful offers a layered taste experience. A classic authentic Sichuan-Hunan delicacy.
Spicy Duck Dry Noodles
$ 100
Made with tender duck meat and chewy dry noodles, drizzled with a special spicy sauce. The rich layers of numbing and spicy flavors, combined with the fresh tenderness of duck and the stimulating kick, make it the top choice for lovers of bold flavors.
麻辣鴨肉乾米粉
$ 100
米粉特殊的口感，讓人越嚼越香。(此描述僅供參考)
Spicy Duck Dry Flat Noodles
$ 100
Featuring carefully selected duck meat paired with refreshing and chewy dry flat noodles, all thoroughly infused with a spicy and numbing (Mala) sauce. Experience distinct layers of numbing sensation and fiery spice. The duck meat is tender and juicy, and the dry flat noodles offer a satisfyingly springy texture. Each bite delivers an authentic Mala flavor, making it a perfect accompaniment to your meal.
Spicy Numbing Duck Jerky with Glass Noodles
$ 100
Carefully selected dried duck meat paired with refreshing and chewy glass noodles, expertly seasoned with spicy and numbing spices. This dish boasts rich layers of spicy numbness and a full duck meat aroma, with springy glass noodles. Every bite delivers the stimulating kick of spicy numbness and the savory freshness of duck meat, making it an excellent choice for a bar snack.
Spicy Duck Meatball Soup
$ 60
Tender meatballs crafted from select duck meat, served in a fiery mala (spicy and numbing) broth. The perfect harmony of aromatic spices and chili heat. Each bouncy, succulent meatball soaks up the flavorful soup, delivering a rich, layered mala experience with every bite. An excellent choice for those who enjoy bold flavors.
Mala Fish Ball Soup
$ 60
Savor carefully selected fresh fish balls in a fragrant and moderately spicy Mala broth. The rich and mellow soup perfectly complements the bouncy and chewy fish balls, offering a classic Mala experience that will leave you wanting more.
麻辣貢丸湯
$ 60
彈牙鮮甜的貢丸放入高湯熬煮，經典簡單的美味湯品。(此描述僅供參考)
Spicy Duck Blood Soup
$ 60
Carefully selected fresh duck blood combined with a spicy and numbing broth, offering an aromatic and pungent, appetizing kick. The duck blood melts in your mouth, soaking up the rich flavors of the soup. With a perfect balance of Sichuan peppercorns and chili, it delivers a multi-layered taste experience, making it a must-have dish among classic spicy delicacies.
湯類
肉品原產地：台灣豬肉
Duck Meatball Soup
$ 50
Selected duck meat meatballs, simmered in a clear broth. The soup is fresh, sweet, and mellow, while the duck meatballs are springy and plump with a rich aroma. Perfect as an appetizer soup, warm and comforting.
魚丸湯
$ 50
不需複雜的調味，魚丸本身的鮮甜便能征服您的胃。(此描述僅供參考)
貢丸湯
$ 50
彈牙鮮甜的貢丸放入高湯熬煮，經典簡單的美味湯品。(此描述僅供參考)
Duck Blood Soup
$ 50
Fresh and tender duck blood simmered in a clear broth, resulting in a rich and fragrant soup with soft, melt-in-your-mouth duck blood. Flavored with scallions, cilantro, and other spices, this warm and nourishing dish is a classic representation of traditional cuisine.
鴨肉湯
$ 70
鴨肉的特殊香氣，經燉煮後更顯風味十足。(此描述僅供參考)
下水湯
$ 70
加入豐富內臟烹煮而成的湯品，一碗便能滿足口腹之欲。(此描述僅供參考)
青菜蛋花湯
$ 70
清爽又不失蛋香，超讚
Pork Diaphragm Soup
$ 70
Fresh and tender pork diaphragm, simmered in a clear broth. The soup is fragrant and smooth, and the pork diaphragm is tender and flavorful. Nutritious and rich, it's an excellent choice for a traditional classic soup.
小菜類
肉品原產地：台灣豬肉
九層塔蛋
$ 80
蛋香加上九層塔香讓人想要一口接著一口
韭菜鴨腸(小辣）
$ 100
脆脆的口感，搭配上香醇的調味，可以讓人多吃幾碗飯！(此描述僅供參考)小辣
Blanched Vegetables
$ 60
Seasonal - Made with crisp and refreshing high-mountain cabbage.
炒鴨血
$ 90
酸甜適中，好吃下飯，辣椒為裝飾，不會辣哦
蔥蛋（辣椒是裝飾）不會辣
$ 80
新鮮蔥段切末後下鍋與蛋液煎製而成，外焦內嫩、口感層次豐富。(此描述僅供參考)辣椒是裝飾不會辣哦
Smoked Duck Wings (4 pcs)
$ 140
Carefully selected duck wings prepared with traditional smoking techniques, offering a rich aroma and tender, juicy meat that is soft and flavorful inside. A perfect accompaniment for drinks, this set of four wings boasts a unique flavor. Served in vacuum packaging.
Garlic Pork Belly
$ 140
Fresh pork belly, perfectly boiled to a tender texture, then drizzled with a rich garlic sauce. This refreshing and appetizing dish is an excellent choice for an appetizer or with drinks.
Duck Leg Meat
$ 300
Selected duck leg meat, tender and juicy, expertly prepared with a unique and fragrant flavor. One serving is almost half a duck.
Dongpo Smoked Sausage
$ 80
Smoked sausage made from selected pork, crafted through traditional smoking techniques, boasting a rich aroma. With a plump and juicy texture and unique flavor, it's an excellent accompaniment to drinks and also perfect as a side dish with rice.
Duck Platter
$ 100
A carefully selected duck platter featuring tender, juicy duck legs with rich layers of flavor. Meticulously prepared with succulent meat, it's an excellent snack to pair with drinks.
Pepper Duck Intestines
$ 150
Selected fresh duck intestines, seasoned with black pepper, full of aroma. The crispy texture paired with the spicy kick of black pepper makes it an excellent appetizer for drinks. Served in vacuum packaging.
Mala Duck Intestines
$ 150
Selected fresh duck intestines, carefully cooked with mala sauce, perfectly blending numbing aroma and spicy flavor. The texture is crisp and springy, and the aroma is rich. It's an excellent choice for pairing with drinks. Served in vacuum packaging.
Peppered Duck Hearts
$ 150
Selected duck hearts seasoned with black pepper, highly aromatic. The meat is tender and juicy, perfectly complemented by the spicy pepper aroma. An excellent appetizer to pair with drinks. Served in vacuum packaging.
Peppered Duck Gizzard
$ 150
Selected duck gizzards, marinated with black pepper, offering a rich aroma and crispy texture. An excellent appetizer to pair with drinks. Served in vacuum packaging.
Spicy Duck Gizzard
$ 150
Selected fresh duck gizzard, meticulously prepared with spicy sauce, offering a perfect fusion of numbing and pungent flavors. The texture is delightfully crisp and springy, radiating a rich aroma. It's an excellent appetizer to accompany drinks. Served in vacuum-sealed packaging.
Spicy Duck Hearts
$ 150
Carefully selected fresh duck hearts, marinated in a flavorful mala sauce. The distinct layers of numbing and spicy flavors, combined with a crisp and springy texture, make it an excellent snack to pair with drinks. Served in vacuum packaging.
Braised Dishes
The rich aroma of the braised dishes is irresistible.
Seaweed
$ 25
Carefully selected high-quality seaweed, meticulously braised to absorb rich flavors. It has a soft and tender texture with a unique ocean aroma. Paired with our special braising sauce, it offers a rich and layered taste, making it an excellent choice for pairing with drinks or rice.
Dried Tofu
$ 25
Selected dried tofu, carefully braised in traditional stewing sauce. It boasts an inviting aroma and a firm, elastic texture. Each bite releases a rich tofu fragrance, deeply infused with various spices and sauces. An excellent choice to enjoy with drinks or rice.
Pork Liver and Connective Tissue
$ 70
Carefully selected pork liver and connective tissue, meticulously braised to perfection. The meat is tender and juicy, exuding a rich aroma. Each bite offers a harmonious blend of liver and meat flavors, making it an excellent accompaniment to drinks and a classic choice among braised dishes.
Taiwanese Tempura
$ 40
Chewy and elastic Taiwanese tempura, carefully made with fresh ingredients. Soaked in the rich aroma of braising sauce, its sweet and savory taste lingers in your mouth, making it a classic, must-order delicacy at braised food stalls.
Braised Egg
$ 25
Carefully selected fresh eggs are slow-braised in traditional braising liquid until fully flavored. The egg white is tender and the yolk is rich and aromatic. Infused with a fragrant braising liquid, this is a classic and essential item among braised dishes.
Radish
$ 30
Carefully selected fresh radish, meticulously braised to absorb the rich essence of the braising liquid. It's tender, juicy, and full of aroma, a classic side dish in braised platters.
Blue Flower Dried Tofu
$ 40
Selected soy product, traditionally braised to absorb the essence of spices, presenting a deep brown color. It has a springy and chewy texture with a rich flavor, making it the best choice for pairing with drinks.
Crispy Duck Intestines
$ 70
Selected duck intestines, cooked using traditional braising methods, are crispy on the outside and tender on the inside. They are soaked in rich braised sauce, releasing a unique duck aroma when chewed, making them a classic must-try delicacy among braised dishes.
Oden
$ 40
Fragrant, soft, and chewy Oden, carefully stewed in traditional braised sauce, full of aroma. With each bite, the outer layer is tender, the inner layer is plump and elastic, and the braised sauce is deeply flavorful. Paired with a unique braised aroma, it's the best choice for a classic snack.
Fried Bean Curd Skin
$ 25
Carefully selected bean curd skin, slow-braised with traditional marinade to achieve a rich and unique flavor. It boasts a浓郁 soybean aroma complemented by an enticing blend of spices, offering a soft, tender, and delightfully chewy texture. A classic and essential choice among braised dishes.
Duck Gizzard
$ 40
Carefully selected duck gizzards, meticulously braised with traditional滷汁 (braising liquid) until tender and springy. The aromatic braising liquid creates an unforgettable flavor, making it a perfect snack with drinks or a great accompaniment to rice.
Restaurant information
產品責任險碼：10402523520