chao shen kuai chao

Most ordered right now.

• 

  芹菜花枝

  $ 199

• 

  客家小炒

  $ 199

• 

  薑絲大腸

  $ 169

• 

  紅燒豆腐

  $ 149

• 

  蔥爆牛肉

  $ 209

• Shredded Pork with Bamboo Shoots

  This dish features carefully selected shredded pork and fresh bamboo shoots, stir-fried to perfection. The shredded pork is tender and juicy, while the bamboo shoots are crisp and refreshing. The flavorful sauce makes it an excellent accompaniment to rice.

  $ 149

肉品原產地：台灣豬肉、澳洲牛肉、台灣羊肉、台灣雞肉

• 高麗菜

  $ 120

  富含多種人體必需的養分與維生素，人人喜愛的蔬菜之一。(此描述僅供參考)
  
• 大陸妹

  $ 120

  鮮美脆嫩的口感搭配精心調料，征服不少人的心。(此描述僅供參考)
  
• 空心菜

  $ 120

  兼具細嫩與清脆的口感，搭配精心調味，經典菜餚就此誕生。(此描述僅供參考)
  
• 蔥花蛋

  $ 120

  新鮮蔥段切末後下鍋與蛋液煎製而成，外焦內嫩、口感層次豐富。(此描述僅供參考)
  
• 菜脯蛋

  $ 120

  外酥內嫩的鹹香口感，令人懷念的古早味。(此描述僅供參考)
  
• 九層塔煎蛋

  $ 120

  九層塔與蛋液完美結合，成為香氣濃郁的經典配菜。(此描述僅供參考)
  
• 蝦仁烘蛋

  $ 159

  蛋液經大火快烘呈現蓬鬆質地，包裹飽滿鮮蝦肉，蛋香與海味完美契合。(此描述僅供參考)
  
• 蚵仔煎蛋

  $ 159

  鮮甜的蚵仔配上鮮蔬和蛋煎，再淋上醬汁，絕對是記憶中美好滋味。(此描述僅供參考)
  
• Stir-fried Shredded Pork with Scallions

  $ 149

  Carefully selected shredded pork, stir-fried to tender perfection with fresh scallion segments. Expertly controlled heat ensures the meat remains juicy and fragrant, creating a classic stir-fry dish with an inviting scallion aroma.
  
• 紅燒豆腐

  $ 149

  烹煮過後的豆腐外層焦香，外酥內軟口感綿密。(此描述僅供參考)

  Popular
  
• 麻婆豆腐

  $ 149

  特調佐料配上細滑綿密的豆腐，讓人一吃就上癮。(此描述僅供參考)
  
• 炒蛤蜊

  $ 169

  顆粒飽滿的蛤蜊，吸收滿滿湯汁，一顆接一顆停不了口。(此描述僅供參考)
  
• 椒鹽豆腐

  $ 159

  豆腐外皮炸至通體酥脆、內裡保持細嫩軟綿，僅以頂級椒鹽提鮮。(此描述僅供參考)
  
• 炒螺肉

  $ 159

  彈牙口感，脆彈充滿韌性、有嚼勁，營養價值高。(此描述僅供參考)
  
• 炒三鮮

  $ 159

  選用新鮮食材炒出的豐富口感，是一道老少咸宜料理。(此描述僅供參考)
  
• 塔香茄子

  $ 159

  九層塔香氣搭配柔軟茄子，讓人食指大動。(此描述僅供參考)
  
• 苦瓜鹹蛋

  $ 169

  清涼退火的苦瓜配上鹹蛋，要當人上人必吃的美味佳餚。(此描述僅供參考)
  
• Kung Pao Squid

  $ 159

  Fresh squid pieces are quickly stir-fried with peanuts, chili peppers, and onions, then infused with the spicy and aromatic flavors of Kung Pao sauce. Cooked to perfection, this dish highlights the squid's tenderness and fragrant aroma, making it an excellent choice to pair with rice.
  
• 宮保皮蛋

  $ 169

  椒香調料搭配Ｑ彈皮蛋，入味過癮、開胃下飯。(此描述僅供參考)
  
• 丁香花生

  $ 169

  丁香魚與爽脆的花生，開胃小菜的最佳選擇。(此描述僅供參考)
  
• 薑絲大腸

  $ 169

  酸香風味與薑絲大腸的完美搭配，開胃又下飯的經典佳餚。(此描述僅供參考)

  Popular
  
• 糖醋雞丁

  $ 179

  肉品原產地：台灣雞肉
  
• 宮保雞丁

  $ 179

  肉品原產地：台灣雞肉
  
• 芹菜花枝

  $ 199

  彈牙的新鮮花枝，炒出獨特的風味，超級下飯！(此描述僅供參考)

  Popular
  
• 鮮炒蝦仁

  $ 199

  新鮮蝦仁搭配上豐富調味，入口香甜嫩脆，讓人無比回味！(此描述僅供參考)
  
• 青菜羊肉

  $ 199

  肉品原產地：台灣羊肉
  
• 麻油羊肉

  $ 199

  肉品原產地：台灣羊肉
  
• 客家小炒

  $ 199

  炒到鹹甜入味的豆乾與魷魚，讓人大快朵頤。(此描述僅供參考)

  Popular
  
• 鹽酥蝦

  $ 199

  鹹香調料搭配酥脆蝦子，停不下口的鮮美滋味。(此描述僅供參考)
  
• 蚵仔酥

  $ 199

  外皮酥脆、內裡軟嫩多汁，任由蚵仔的鮮甜在口中不斷流淌。(此描述僅供參考)
  
• Oysters with Fermented Black Beans

  $ 209

  Fresh, plump oysters are paired with aromatic fermented black beans, quickly stir-fried until fragrant. The savory aroma of the fermented black beans perfectly blends with the sweet freshness of the oysters, making it an excellent choice to go with rice.
  
• 蔥爆牛肉

  $ 209

  肉品原產地：澳洲牛肉

  Popular
  
• 青菜牛肉

  $ 209

  肉品原產地：澳洲牛肉
  
• 薑絲牛肉

  $ 209

  肉品原產地：澳洲牛肉
  
• 炒牛雜

  $ 209

  肉品原產地：澳洲牛肉
  
• Pineapple Shrimp Balls

  $ 229

  Crispy golden fried shrimp paired with sweet pineapple, offering a refreshing and non-greasy taste. This description is for reference only.
  
• 糖醋排骨

  $ 219

  香甜不膩口的醬汁，與排骨碰撞的黃金比例菜餚。(此描述僅供參考)
  
• 椒鹽排骨

  $ 219

  肉汁充滿口腔，每一口都能品味到排骨的純正風味。(此描述僅供參考)
  
• 鐵板豆腐

  $ 259

  特調醬汁與煎煮產生的焦香完美依附在豆腐上，手中白飯瞬間消失！(此描述僅供參考)
  
• 鐵板鮮蚵

  $ 269

  豐富多樣的佐料與鮮蚵在鐵板上熱炒，鮮味與香味一口就能嚐到。(此描述僅供參考)
  
• 鐵板牛肉

  $ 269

  肉品原產地：澳洲牛肉
  
• 鐵板羊肉

  $ 269

  肉品原產地：台灣羊肉
  
• 冰鎮醉雞

  $ 299

  使用整隻去骨雞腿，用小火慢煮使雞肉嫩而不柴後再用酒汁醃浸兩天入味，夏天必吃開胃聖品、配酒好夥伴！
  
• 紅燒虱目魚

  $ 319

  香嫩順滑的魚肉搭配上古早味醬汁，這是媽媽的味道！(此描述僅供參考)
  
• 脆皮肥腸

  $ 319

  外皮炸至金黃酥脆，內部嫩滑多汁，帶來美味的嚼勁。(此描述僅供參考)
  
• Salt and Pepper Fried Frog

  $ 339

  Tender frog meat, carefully marinated and deep-fried until golden and crispy. Seasoned with a special salt and pepper blend and aromatic spices, it offers a delightful crunch outside and succulence within. Perfect with drinks or rice.
  
• 三杯中卷

  $ 339

  口感鮮嫩，搭配濃郁的三杯醬汁和蔥薑香氣，帶來滿滿濃郁風味。(此描述僅供參考)
  
• 三杯田雞

  $ 339

  以新鮮田雞經由三杯醬料慢燉而成，醬香濃郁、肉質鮮嫩多汁。(此描述僅供參考)
  
• Wok-fried Salted Pork

  $ 219

  Selected salted pork, rapidly stir-fried over high heat until fragrant. The meat is crispy on the outside and tender on the inside, complemented by fresh vegetables to enhance its layered flavors. An excellent choice to pair with rice.
  
• 五更腸旺

  $ 259

  Ｑ彈軟嫩的鴨血與腸子的經典香辣組合，一碗飯都不夠配吧！(此描述僅供參考)
  
• 滑蛋牛肉

  $ 219

  蛋香四溢，牛肉鮮嫩多汁，帶來令人愉悅的口感和豐富風味層次。(此描述僅供參考)
  
• 滑蛋牛肉

  $ 219

  蛋香四溢，牛肉鮮嫩多汁，帶來令人愉悅的口感和豐富風味層次。(此描述僅供參考)
  
• Stir-fried Sweet Potato Leaves

  $ 149

  Fresh sweet potato leaves are stir-fried to perfection, bringing out their natural sweetness. Infused with garlic and oil aroma, their crisp texture is endlessly delightful, making them the best choice for a healthy and nutritious meal.
  
• Shredded Pork with Bamboo Shoots

  $ 149

  This dish features carefully selected shredded pork and fresh bamboo shoots, stir-fried to perfection. The shredded pork is tender and juicy, while the bamboo shoots are crisp and refreshing. The flavorful sauce makes it an excellent accompaniment to rice.

  Popular
• Saltwater Shrimp

  $ 199

  Fresh, sweet, and plump shrimp quickly stir-fried in a light brine. This method preserves the original flavor of the shrimp meat, offering a chewy and crisp texture. A classic and must-order dish among stir-fried selections.
• Sweet and Sour Shrimp

  $ 209

  Tender shrimp stir-fried quickly with sweet and sour sauce. The shrimp are plump and succulent, and the perfectly balanced sweet and sour sauce blends harmoniously with the fresh taste of the shrimp. Served with fresh vegetables to enhance the textural layers, this is a classic stir-fry dish that pairs wonderfully with rice.
• Sizzling Shrimp

  $ 269

  Fresh, plump shrimp quickly stir-fried on a hot sizzling plate until fragrant, served with seasonal vegetables and special sauce. Each bite reveals the tender texture of the shrimp and the unique aroma from the sizzling plate.
• Sesame Oil Shrimp

  $ 319

  Carefully selected fresh shrimp, stir-fried quickly with rich sesame oil. The shrimp is plump and sweet, complemented by the warm and fragrant sesame oil. Garnished with ginger slices and scallion, it's a classic Taiwanese stir-fry dish.
• Yu Xiang Shredded Pork

  $ 189

  Finely shredded selected pork, stir-fried with fresh chili peppers, scallion segments, and broad bean paste for an aromatic flavor. It blends sweet and sour tastes to create an authentic Yu Xiang experience. Cooked to perfection, the meat is tender, smooth, and juicy, making it an excellent choice to pair with rice.
• Salt and Pepper Calamari

  $ 299

  Fresh calamari fried until golden and crispy, sprinkled with our special salt and pepper seasoning and a hint of garlic. Served with aromatic basil and chili. Its wonderfully crispy exterior and tender interior make it the perfect appetizer to accompany your drinks.
• Salt and Pepper Shrimp

  $ 209

  Plump and sweet shrimp quickly stir-fried with fragrant and crispy salt and pepper seasoning. Aromatic and rich in texture, it's an excellent choice to complement rice.
• Salt and Pepper Calamari

  from $ 299

  Fresh calamari deep-fried until golden and crispy. Seasoned with fragrant salt and pepper, enhanced with garlic aroma and spices. Crispy on the outside, tender on the inside, offering a rich texture. An excellent choice to accompany drinks.
• Braised Tofu with Egg

  $ 149

  Tender tofu quickly stir-fried with fresh eggs, cooked to perfection to maintain its soft texture. The delicate aroma of egg perfectly complements the light flavor of the tofu, making it a classic, savory dish ideal with rice.

肉品原產地：台灣豬肉、澳洲牛肉、台灣羊肉、台灣雞肉

• 蛤蜊湯

  $ 99

  新鮮蛤蜊熬煮成湯，兼具美味與營養的經典湯品。(此描述僅供參考)
  
• 蚵仔湯

  $ 99

  新鮮的蚵仔，讓湯頭更加鮮美可口，暖胃又暖心。(此描述僅供參考)
  
• 味噌豆腐湯

  $ 90

  清甜味噌湯與軟嫩豆腐的絕妙搭配，成為經典美味的湯品。(此描述僅供參考)
  
• 青菜蛋花湯

  $ 99

  蛋花軟嫩口感，像飄浮的雲朵，撒上蔥花，提高更多層次(此描述僅供參考)
  
• milkfish (Chanos chanos) soup

  $ 159

  新鮮虱目魚肉使湯汁鮮美，帶有虱目魚的獨特風味。(此描述僅供參考)
  
• Clam and Frog Meat Soup Pot

  $ 389

  Fresh, sweet clams and tender, smooth frog meat are stewed in a rich broth. The soup is exquisitely delicious and robust, offering nourishing and health-boosting properties. The clams are plump and fresh, while the frog meat boasts a delicate texture. Paired with seasonal ingredients, this warm and nourishing dish is an excellent choice for winter enrichment.
  
• Seafood Hot Pot

  $ 469

  A high-quality broth made from selected fresh seafood, paired with various seafood ingredients such as clams, shrimp, and fish fillets. The clear, sweet, and delicious soup base ensures every bite is bursting with oceanic flavor. A heartwarming dish perfect for sharing with family and friends.
  
• 紅燒牛雜湯

  $ 179

  肉品原產地：澳洲牛肉
• 牛雜湯火鍋

  $ 459

  肉品原產地：澳洲牛肉

肉品原產地：台灣豬肉、澳洲牛肉、台灣羊肉、台灣雞肉

• 肉絲炒麵

  $ 105

  將調味料與麵條大火快炒，鹹香入味是記憶中的經典味道。(此描述僅供參考)
  
• 火腿或肉絲蛋炒飯

  $ 105

  大火翻炒使得米飯顆粒分明、鑊氣迷人，不可錯過的銷魂料理。(此描述僅供參考)
  
• 牛肉蛋炒飯

  $ 115

  肉品原產地：澳洲牛肉
  
• 羊肉蛋炒飯

  $ 115

  肉品原產地：台灣羊肉
  
• 海鮮蛋炒飯

  $ 120

  多樣新鮮的海鮮加上調味炒入飯中，鮮美又飽足的滋味。(此描述僅供參考)
  
• 牛肉炒麵

  $ 115

  肉品原產地：澳洲牛肉
  
• 羊肉炒麵

  $ 115

  肉品原產地：台灣羊肉
  
• 海鮮炒麵

  $ 120

  將豐盛海鮮配料與麵條充分拌炒，鮮味滿分的美味料理。(此描述僅供參考)
  
• White Rice

  $ 20

  Selected white rice, steamed to perfection. Each grain is distinct, plump, and elastic, with a light fragrance and smooth taste. It's the perfect accompaniment to various dishes.
  

• 白飯

  $ 20

  粒粒分明、口感香甜Ｑ彈，簡單樸實的好味道。(此描述僅供參考)
  

Whole chicken thigh with scallion oil

• Fragrant Scallion Oil Chicken

  $ 399

  Scallion Oil Chicken