
- Taiwanese
- Hot Pot
- Bento
chu x yao shan shih tang
Available deals
Popular
Most ordered right now.

Braised Pork Belly with Preserved Mustard Greens Bento
$ 174

打拋豬飯 辣
$ 135

Pork Fried Noodles
$ 120

Sea Salt Matsusaka Pork Bento
$ 198

藥膳豬腳麵線(湯)
$ 185
Rice Meal Box
呷厚飽就選便當!1主菜4副菜 保證吃飽飽 **配合政府《減塑》,即日起餐盒改成紙圓盒裝**
Sea Salt Matsusaka Pork Bento
from $ 198
Includes four side dishes and a fried egg for extra nutrition. Meat origin: Domestic pork.
Popular
Pan-fried Milkfish Belly Bento (Boneless)
from $ 190
Served with four side dishes, including a fried egg. Double the nutrition. Meat origin: Domestic boneless milkfish belly.

Spicy Thai Basil Pork Bento
from $ 190
Comes with four side dishes and a fried egg for double the nutrition. Meat origin: domestic pork.

Hometown Salted Pork Bento
from $ 185
Served with four side dishes and a fried egg for enhanced nutrition. Meat origin: domestic pork belly.

Lean Pork Hock Bento
from $ 174
Comes with four side dishes, including a fried egg, for double the nutrition. Meat origin: Domestic pork.

Braised Pork Belly with Preserved Mustard Greens Bento
from $ 174
Comes with four side dishes and a fried egg, offering enhanced nutrition. Meat origin: Domestic pork.
Popular
Garlic Pork Belly Bento
from $ 145
Includes four side dishes and a fried egg, for double the nutrition. Meat origin: Canada, Spain, etc.
Special Meal Bento
$ 160
Includes four side dishes and a fried egg for extra nutrition. Main course is randomly selected (cannot be specified). Examples include: Shrimp Rolls with Braised Pork, Braised Chicken Thigh Chunks, Railway Chicken Leg, Lemon Chicken Fillet, Shacha Clam Meat, Three-Cup Catfish, Miso Pork Slices, Scallion Braised Pork Slices, Mapo Tofu, etc.
Soup
肉品原產地:台灣豬肉.國產羊肉.台灣土雞肉.國產鱸魚.台南虱目魚.現撈蛤蠣直送
藥膳支骨湯
$ 175
豬小肋骨 特調藥膳湯底,食後不易上火

Sea Bass Soup
$ 235
鱸魚片(半)、蛤蠣

Milkfish【Boneless】Fish Maw and Clam Soup
$ 159
虱目魚肚湯(半)、蛤蠣

Garlic Free-Range Chicken Soup
$ 135
Domestic free-range chicken, springy, juicy, and never dry or tough

蛤蠣湯
from $ 82
新鮮蛤蜊熬煮成湯,兼具美味與營養的經典湯品。(此描述僅供參考)

時令湯品
$ 49
依當季新鮮食材為主 苦瓜.竹筍.蘿蔔.味噌. 等等 《無法指定品項》

炒飯.單點飯類
嚴選台農稻米 香Q美味 大大提昇米飯口感
打拋豬飯 辣
from $ 135
附:荷包蛋 嚴選台灣豬後腿絞肉
Popular
Braised Pork Rice
$ 105
附:荷包蛋 或 魯蛋 (無法指定) 經典小吃、風味美食.老梅干菜最對味

鹹豬肉蛋炒飯
from $ 175
內含:洋蔥、青蔥、高麗菜、雞蛋 獨門配方鹹豬肉 肉品:台灣豬三層肉 醃製肥瘦均有,如您有備註期望的肥瘦,我們會盡力挑選

Lamb Egg Fried Rice
from $ 160
Contains: onion, scallion, cabbage, egg. Imported lamb. Origin: New Zealand, Australia.

豬肉蛋炒飯
from $ 120
嚴選台灣豬後腿肉絲 內含:洋蔥、青蔥、高麗菜、雞蛋

蛋炒飯
from $ 105
內含:洋蔥、青蔥、高麗菜、雞蛋

Tainong Rice (Premium Sushi Rice)
$ 28
Steamed White Rice

Clam Meat Fried Rice
from $ 160
Contains: Onion, green onion, cabbage, egg, shelled clam meat.
Fried Noodles, Rice, Handmade Thin Noodles
堅持使用 手工麵線 Q彈有勁
什錦海鮮炒麵
from $ 175
主要配料:肉絲、2鮮蝦、2蛤蠣、2魷魚、季節蔬菜 海鮮類如缺品項以其它海鮮補料

Lamb Fried Noodles
from $ 160
Main ingredients: Imported lamb (Origin: Australia, New Zealand), seasonal vegetables, satay flavor.

Clams Fried Noodles
from $ 160
主要配料:現撈蛤蠣.季節蔬菜.微沙茶風味

Pork Fried Noodles
from $ 120
主要配料:台灣豬後腿肉絲.季節蔬菜.沙茶風味
Popular
藥膳豬腳麵線(湯)
$ 185
瘦瘦滷豬腳、手工麵線 藥膳湯底 中段、腳蹄各一『無法指定』
Popular
Pork Feet Handmade Thin Noodles【Dry】
from $ 135
瘦瘦滷豬腳、手工麵線. 中段、腳蹄各一,無法指定

Lard Mixed with Green Onions【Handmade Thin Noodles】
$ 75
手工麵線、油蔥酥、青蔥

Thai Basil Pork Dry Mixed Noodles
$ 135
Served with fried egg and seasonal vegetables. Pork origin: Domestic minced pork hind leg (prepared Thai-style).
Taiwanese Braised Dish
使用天然滷料滷製而成,獨特香氣充滿於滷菜裡 值得一嚐
Lean Braised Pork Hock [with Bamboo Shoots]
$ 105
Meat origin: Domestic Each serving contains 2 pieces: 1 middle section and 1 trotter (cannot be specified).

Blanching Vegetables
$ 66
季節時蔬

Assorted Lu Wei Platter
$ 70
Crispy bamboo shoots, seaweed, dried tofu, and fried tofu. If an item is out of stock, it will be replaced by another (items cannot be specified).

Braised Tofu Puff
$ 39
Tofu Puff

Sliced Pork with Garlic Sauce
$ 82
Meat origin: Canada, Spain, etc. Hot pot meat slices
Taiwanese Braised Dish【Crispy Bamboo Shoots】
$ 75
年節封菜必備
Braised Pork Belly with Preserved Mustard Greens
$ 105
Pork origin: Domestic pork shoulder. Hakka-style preserved mustard greens.
Homemade Dishes【Stir-fry】
肉品原產地:台灣豬.時令鮮魚排. 蔬菜產地:有機自種竹筍.地瓜葉,都來自於溪頭山區
Sea Salt Pork Neck
$ 315
嚴選台灣豬

快炒蔥爆鹹豬肉
$ 262
家鄉鹹豬肉 選用中藥房純黑胡椒醃製而成 鹹香不膩

Low Frying Milkfish【Boneless】Maw
$ 252
新鮮產地直送

Basil Fried Clams
from $ 210
現撈鮮蛤蠣

古早味筍煎蛋
$ 142
古早味醃筍、青蔥組成,鄉下家常菜餚

炒青菜
$ 113
**因風災菜價大漲,隨時調整價格** 時令蔬菜

Low Frying Scallion Egg
$ 113
蔥花蛋

Stir-fried Lamb
$ 252
Imported lamb. Origin: Australia, New Zealand.

Low Frying Carrot Eggs
$ 113
紅蘿蔔煎蛋