- Taiwanese
- Congee
yuan shih lin chou pin(Taichung Shalu Branch)
Available deals
Popular
Most ordered right now.
廣皮粥
$ 128
粥霸
$ 133
綠藻香雞粥
$ 128
大哥大粥
$ 133
魚霸粥
$ 138
碧綠絲瓜
$ 123
New On The Menu
Tuna Fish Congee With Century Egg
from $ 113
Made with minced fish, shimeji mushrooms, century egg, egg｜ Creamy corn congee base ｜ Fish sourced from US
Strong Taste With Seafood
粥霸
from $ 133
透抽【份量升級】、蝦仁【份量升級】、豬潤、瘦肉【份量升級】、魚片、皮蛋、雞蛋 | 447卡路里
大哥大粥
from $ 133
透抽【份量升級】、蝦仁【份量升級】、鮑魚、生蠔、蟹肉、薑絲【份量升級】、芹菜、雞蛋 | 452卡路里
Light And Healthy Vegetables
纖多菜粥【鍋邊素】
from $ 123
日本香菇、秋葵、四季豆【份量升級】、馬蹄【荸薺】、山藥、花椰菜、木耳【份量升級】，金針菇【份量升級】、雞蛋 | 255卡路里
宿霧菜粥
from $ 128
高麗菜、香菇、干貝、瘦肉【份量升級】、芹菜【份量升級】、雞蛋 | 297卡路里
碧綠絲瓜
from $ 123
絲瓜、蟹肉、干貝、魚片、枸杞、薑絲、雞蛋 | 120°C高溫食再安心，高溫烹煮病毒全GG，努力用安全無毒的食材
Meat Focused Picks
Please leave a note if you would like to skip ingredients like pepper, celery, cilantro, milk, egg, or scallion.
綠藻香雞粥
from $ 128
雞腿肉【份量升級】、綠藻、香菇【份量升級】、雞蛋 | 453卡路里
Good For Your Body
魚霸粥
from $ 138
鮭魚、鮪魚、鱈魚、鮪魚【份量升級】、鮑魚、山藥、裙帶芽【份量升級】、海藻【份量升級】、薑絲、雞蛋 | 魚肉可能有刺，請小心 | 410卡路里
松露菇多粥【鍋邊素】
from $ 118
松露醬、鴻喜菇【份量升級】、柳松菇、杏鮑菇【份量升級】、秀珍菇、珊瑚菇、香菇、蘑菇、金針菇【份量升級】、秋葵、香菜、雞蛋 | 季節嚴選當季八種菇類 | 311卡路里
Classic And Simple
廣皮粥
from $ 128
透抽【份量升級】、蝦仁【份量升級】、豬潤、瘦肉【份量升級】、皮蛋、雞蛋 | 428卡路里
布拉魚粥
from $ 118
吻魚【份量升級】、瘦肉【份量升級】、莧菜、雞蛋 | 333卡路里
早藻鈣粥
from $ 105
吻魚、瘦肉、海藻【份量升級】、裙帶芽【份量升級】、牛奶、薑絲、雞蛋 | 384卡路里
寶寶藻粥
from $ 108
吻魚【份量升級】、瘦肉【份量升級】、海藻【份量升級】、雞蛋 | 用開水煮成，極清淡，適合3歲以下小孩 | 319卡路里
Lean Pork Congee With Century Egg
from $ 118
Made with minced pork, century egg, and egg ｜ Creamy corn congee base ｜ Pork sourced from Taiwan｜505 kal
Beef Congee With Century Egg
from $ 118
Made with minced beef, shimeji mushrooms, century egg, egg, and shredded ginger ｜ Creamy corn congee base ｜ Beef sourced from Paraguay
Health-Nourishing Longan, Red Date & White Fungus Drink
Red Beauty Brew Bottled Drink
$ 130
230g. Made with water, white fungus, longan, goji berries, astragalus root, lotus seeds, red dates, and brown sugar. Can be stored at room temperature or refrigerated. May be enjoyed warm (heated in a water bath) or cold after refrigeration (suitable either hot or cold).
