Woosa pankeki wu sha sung ping wu(Taipei Songyan Branch)

Most ordered right now.

• 

  Miso Salmon and Egg Porridge

  $ 310

• 

  CONCHIGLIE PASTA WITH SMOKED SALMON IN MENTAIKO SEA URCHIN SAUCE

  $ 370

• Broccoli Soft-Boiled Egg Salad

  $ 180

  Creamy avocado, tender soft-boiled egg, and tofu, served with crisp broccoli and cherry tomatoes. Drizzled with a sweet and tangy honey mustard dressing, every bite offers a delightful balance. Ingredients: Broccoli, Soft-Boiled Egg, Avocado, Cherry Tomato, Tofu, Honey Mustard Dressing.
  
• Yuzu Burrata

  $ 360

  Rich and silky Burrata cheese, complemented by the sweet and sour tomato sauce and the refreshing citrus fragrance of yuzu oil. The pure creaminess and vibrant fruitiness intertwine to create a refreshing, non-greasy, light luxury appetizer. Ingredients: Burrata cheese, tomato, mixed greens, yuzu oil.
  
• Cloud Bread Basket

  $ 90

  Cloud-like specialty bread and aromatic rye honey bread make a comforting debut! Freshly baked bread, spread with special caramel butter, melts with a warm, sweet aroma, signaling a blissful start. *Served with caramel butter.
  
• KARAAGE CHICKEN

  $ 180

  鮮甜雞腿肉在麵粉沾附下鍋油炸，將肉汁完整鎖住浸置，每口咬下接收到這鮮嫩多汁、彈牙結實的雞肉，讓人回味無窮。 *含七味粉
  
• Crispy Fried Seafood Duo (Spicy)

  $ 250

  Carefully selected tender squid and springy fantail shrimp, coated in a special batter and deep-fried until golden brown, served with crispy shrimp crackers. With every bite, enjoy the double crunch and the incredibly fresh taste from the ocean! *Served with cheese ranch sauce. Ingredients: Squid, Fantail Shrimp.
  
• Nagoya Style Glazed Chicken Wings

  $ 280

  Inspired by Japan's famous Tebasaki (chicken wings), these three-joint wings are perfectly prepared, retaining the juicy sweetness of the original meat. They are coated with batter for tenderization and flavor absorption, then deep-fried at a precise temperature. The surface is brushed with sauce and evenly sprinkled with white sesame seeds, creating an amber golden luster. *Served with cheese ranch sauce.
  

※培根使用台灣豬肉

• Shrimp, Basil & Wild Mushroom Soup Donburi

  $ 360

  A rich broth, succulent fresh shrimp, aromatic basil, and wild mushrooms combine to create a dish with rich, multi-layered textures and flavors. The soup is rich and delicious, filled with the fragrance of basil and wild mushrooms, ensuring every bite of this soup donburi offers distinct layers and intricate details. *Bacon uses Taiwanese pork.
  
• Pan-Fried Tender Chicken and Chestnut Soup Donburi

  $ 380

  Soft and sweet chestnuts stir-fried with tender chicken and rice. Served with golden broth made from vegetables, fruits, and chicken bones, which can be added according to personal preference. *Bacon uses Taiwanese pork.
  
• Black Diamond Truffle Seafood Soup Donburi

  $ 400

  The most popular choice for soup donburi! Rice grains fully absorbing the rich, umami soup broth, where truffle and seafood meet wonderfully, creating a rich and captivating flavor. *Bacon is made from Taiwanese pork.
  
• Soft-shell Crab, Pumpkin & Wild Mushroom Soup Donburi

  $ 410

  A classic returns! Sweet pumpkin puree, tender crab leg meat, and sautéed wild mushrooms infuse the rice with enticing flavors, paired with a whole golden-fried soft-shell crab, creating a delightful, unique flavor experience. *Bacon is made with Taiwanese pork. *This dish contains crab meat and may contain shell fragments. Please consume with caution.
  

• Whitebait and Tamago Zōsui

  $ 280

  Rice porridge simmered in a bonito dashi broth, paired with tender spinach and broccoli, generously topped with savory whitebait, and garnished with green onions and seaweed. Every spoonful offers a heartwarming and comforting moment of happiness!
  
• Miso Salmon and Egg Porridge

  $ 310

  A fragrant and rich miso soup base, infused with bonito broth, simmered with stir-fried sweet salmon, Buna shimeji mushrooms, and broccoli. Finished with evenly mixed golden egg and garnished with chopped green onions. *This dish contains whole pieces of fish, which may include small bones. Please consume with caution.

  Popular
  
• SHRIMP WITH SALMON AND CLAMS ZOSUI

  $ 330

  加入蝦、蛤蜊、鮭魚、菇、花椰菜輕拌，釋出海鮮的鮮甜包裹在雜炊中，層次細膩的溫暖雜炊料理。 *本餐品使用整塊魚肉及帶殼蛤蠣，可能含有魚刺與殼碎，請小心留意。
  
• Snow Crab & Fish Roe Zosui

  $ 380

  Warm and comforting broth-cooked rice, simmered with clams and silken tofu. Topped with a swirl of egg for an even smoother texture, it's paired with carefully selected snow crab and plump salmon roe. The fresh, rich seafood flavors create a luxurious culinary experience. *This dish contains crab meat and clams in shells, which may include shell fragments. Please consume with caution.
  

• Molten Cheese Macaroni

  $ 280

  Specially handcrafted cheese pasta pieces, pan-fried to a golden brown with a slight crisp, served with a rich cheese sauce, and topped with shredded cheese and parsley. The multi-layered cheese experience guarantees double satisfaction, a must-try for all cheese lovers!
  
• Spicy Yuzu Whitebait Spaghetti (Hot)

  $ 280

  Spaghetti steeped in seafood broth, stir-fried with whitebait, dried chilies, and minced garlic to release a fragrant aroma. Finished with a drizzle of yuzu oil, offering a refreshing, non-greasy, and richly layered flavor.
  
• Shrimp and Spinach Pink Pasta

  $ 350

  A pink sauce perfectly blending the tangy acidity of tomatoes and rich creaminess, served with butterfly shrimp, spinach, and cherry tomatoes, and finished with grated cheese. Each bite offers an enticingly aromatic and utterly satisfying experience!
  
• Southeast Asian Spicy & Sour Seafood Spaghetti (Spicy)

  $ 420

  Stir-fried with our exclusive Southeast Asian spicy and sour exotic sauce, fresh squid, shrimp, clams, and various other seafood, every bite offers a rich seafood flavor enhanced by a hint of spiciness. *This dish uses shelled clams, which may contain shell fragments. Please eat with caution.
  
• CONCHIGLIE PASTA WITH FRIED CHICKEN IN PESTO SAUCE

  $ 330

  廣受歡迎的義式基底醬，新鮮羅勒與清甜彈牙的貝殼麵烹調出的經典風味，濃郁香氣搭配多汁鮮嫩的唐揚炸雞。 *含七味粉
  
• CONCHIGLIE PASTA WITH SAUTEED MUSHROOM IN TRUFFLE CREAM SAUCE

  $ 350

  雅致松露香氣與野菇鮮美完美交織，奶油醬的濃郁與松露獨特風味展現豐富層次；輕輕劃開溫泉蛋，金黃蛋液緩緩流淌，幸福感油然而生。
  
• CONCHIGLIE PASTA WITH SMOKED SALMON IN MENTAIKO SEA URCHIN SAUCE

  $ 370

  鹹香適中的明太子拌入義式奶油白醬，每一口皆包裹著滿滿濃郁醬汁，搭配新鮮煙燻鮭魚，襯出明太子的鮮甜滋味。

  Popular
  

• CURRY RICE WITH FRIED CHICKEN

  $ 310

  人氣日式唐揚炸雞，精選雞腿部位，肉質鮮甜有彈性，Woosa特製辛香料製成咖哩醬，濃厚微辛風味。 *含七味粉
  
• Seared Steak Curry Rice (Spicy)

  $ 460

  Specially selected flat iron steak, sous-vide to retain its tender texture, then pan-seared at high temperature until fragrant and crispy. Served with a silky omelet and rich curry, enjoy the ultimate deliciousness and satisfying experience of this thick-cut steak! *Made with U.S. beef.
  

※每日限量 ※100%純牛肉

• JAPANESE HAMBURGER STEAK WITH DAIKON

  $ 360

  日式經典洋食料理，每日新鮮現做，包覆洋蔥與獨製醬汁，慢煎後散發肉汁香氣，搭配藜麥米飯與蘿蔔泥，清爽美好的家常食光。 *使用美國牛肉
  
• JAPANESE HAMBURGER STEAK WITH SPICY MENTAIKO

  $ 390

  慢煎漢堡排上色將肉汁鎖住，均勻佈上新鮮明太子後炙燒，微辣飽滿的鮮甜，道地的日式傳統風味。 *使用美國牛肉
  

• AMERICANO

  $ 130

  *無糖 選用自家烘焙咖啡豆，中深焙的美式義大利帶有烤堅果與可可的香氣，搭配柔和的柑橘果酸口感，淡淡餘韻打造獨家的咖啡記憶。
  
• Italian Americano (Hot)

  $ 130

  *Hot Drink / Sugar-free. Made with our own freshly roasted coffee beans, this medium-dark roasted Italian Americano boasts aromas of roasted nuts and cocoa, complemented by a mellow citrusy acidity. Its subtle aftertaste creates a unique coffee memory.
  
• SICILY COFFEE

  $ 160

  Woosa人氣咖啡首選!淺淡焦香味的咖啡搭配上微酸檸檬片，酸甜清涼的多層次口感，帶出咖啡本有的甘甜滑順。
  
• Classic Latte (I)

  $ 160

  *Unsweetened. A classic coffee with a rich and mellow taste, topped with silky smooth milk foam, creating an unforgettable exquisite flavor.
  
• Classic Latte (Hot)

  $ 160

  *Hot Drink / Sugar-Free. Rich and mellow classic coffee, topped with silky smooth milk foam, creating an unforgettable exquisite flavor.
  
• SALTED CARAMEL LATTE

  $ 170

  口感馥郁的岩鹽拿鐵，佐以海鹽焦糖再撒上黑糖粉點綴， 蘊含著鹹味底蘊的苦甜多層次風味，為您揭開一天的序幕。
  
• Rock Salt Latte (Hot)

  $ 170

  *Hot Drink A rich and flavorful rock salt latte, garnished with sea salt caramel and sprinkled with brown sugar powder, offering a multi-layered flavor with a salty undertone.
  

• Earl Grey Tea (I)

  $ 130

  *Unsweetened. This classic and most historically established flavored black tea uses a blend of black teas from various origins as its base, combined with natural bergamot aroma. The result is a unique tea with a rich body and prominent initial fragrance.
  
• Earl Grey Tea (H)

  $ 130

  *Hot / Sugar-Free. This classic and time-honored flavored black tea uses black tea from various regions as its base, infused with natural bergamot aroma, to create a unique blend with a rich body and prominent initial fragrance.
  
• Genmai Oolong Tea (Iced)

  $ 130

  *Sugar-free. Genmai (roasted brown rice) is produced from rice through processes such as soaking, steaming, and roasting. This is then blended with carefully selected Oolong tea. Once brewed, the tea boasts a rich and mellow flavor, featuring the natural roasted aroma of Oolong, further enhanced by the fragrant notes of the roasted rice.
  
• RICE OOLONG TEA

  $ 130

  *熱飲/無糖 以大米經浸泡、蒸熱、滾炒等工藝製成的玄米，再與精選的烏龍茶拼配而成，經沖泡後茶湯濃醇，有烏龍的自然焙香，又增添了炒米的芬芳氣息。
  
• Ripe Fruit Oolong Tea (I)

  $ 130

  *Unsweetened. Made from carefully selected oolong tea varieties and unique tea processing techniques, it boasts a rich roasted and rice cracker-like aroma, with a lingering ripe fruit finish, creating a robust tea experience characterized by a sweet aftertaste.
  
• RIPE FRUIT OOLONG TEA

  $ 130

  *熱飲/無糖 嚴選烏龍茶種與獨家製茶工藝，濃郁焙火與米果香氣，帶出熟果香氣回韻，創造出帶有回甘特性的厚實茶感。
  
• Buckwheat Fresh Green Tea (Iced)

  $ 140

  *Sugar-free. Carefully selected Taiwanese golden buckwheat paired with fresh vibrant green tea, offering a rich and distinct grainy aroma and a fresh, refreshing tea sensation that leaves a lasting impression.
  
• BUCKWHEAT GREEN TEA

  $ 140

  *熱飲/無糖 精選台灣黃金蕎麥搭配鮮翠綠茶，濃郁明顯的穀物香氣、清新爽口的茶感，讓人印象深刻。
  
• 香橙烏龍冰茶 (I)

  $ 170

  *甜度以特定比例調製，無法調整請見諒。 以烏龍茶為基底，加入新鮮柳橙汁與果粒，依照黃金比例調和，茶味襯托出果香，尾韻帶來一陣田園間的清爽。
  
• Apple and Japanese Black Tea (Iced)

  $ 180

  *Sweetness is preset to a specific ratio and cannot be adjusted. We apologize for any inconvenience. This drink features Japanese black tea (Wakocha) as its base, known for its delicate, mellow, and non-astringent flavor. It is complemented by sweet apple juice and apple pulp jam, resulting in an elegantly fragrant tea that is subtly sweet and delightfully refreshing without being cloying.
  
• Assorted Fruit Tea (I)

  $ 180

  *Sweetness is prepared at a specific ratio and cannot be adjusted. Based on oolong tea, with orange, passion fruit, apple, etc., it has rich layers and a smooth taste, perfectly blending the sweet and sour flavors of tropical fruits with the mellow aroma of oolong tea. Recommended for both cold and hot consumption.
  
• Assorted Fruit Tea (Hot)

  $ 180

  *Sweetness is pre-adjusted to a specific ratio and cannot be customized. We apologize for any inconvenience. Crafted with an oolong tea base, this drink features a rich and smooth blend of orange, passion fruit, apple, and other fruits. It perfectly harmonizes the sweet and tart flavors of tropical fruits with the mellow fragrance of oolong tea. Recommended for both hot and cold enjoyment.
  
• Golden Citrus Fruit Tea (Hot)

  $ 150

  *Hot Drink / Sugar-free *Caffeine-free Safflower with earthy notes and a sweet floral aroma, blended with tropical fruit flavors of mango, pineapple, and citrus in a golden, clear tea. *Contains safflower. Not suitable for pregnant and lactating women. Ingredients: Candied Pineapple Slices, Apple Flakes, Candied Papaya Slices, Mango Slices, Citrus Slices, Safflower Petals, Rose Petals, Physalis
  
• ROSELLE WILD BERRY HERBAL TEA

  $ 150

  *熱飲/無糖 *無咖啡因 接骨木果有著淡淡優雅黑加侖香氣，融入了番石榴、草莓以及奶香香草碎片，氣味十分香甜優雅有層次。 內容物：蜜鳳梨片、蜜木瓜片、洛神花、接骨木果、甜菜根片、香料(草莓番石榴)、草莓片、番石榴片、香草片
  
• APPLE APRICOT HERBAL TEA

  $ 150

  *熱飲/無糖 *無咖啡因 香甜可口的蘋果，有著淡雅香甜氣息，加入了薄荷、檸檬草、甜菊葉，草本的芳草氣味與甜感，香甜無負擔的口感，有如徐徐微風的自然。 內容物：白蘋果碎片、蘋果碎片、綠薄荷，檸檬草、甜菊葉、香料(蘋果水蜜桃)、黑醋栗葉
  
• Yuzu Lemongrass Herbal Fruit Tea (Hot)

  $ 150

  *Hot Drink/Sugar-free *Caffeine-free With a fresh and aromatic base of yuzu and lemongrass, blended with the gentle floral notes of chamomile and lavender, and complemented by the fruity sweetness of apple and blackberry. Rich in layers and mellow in taste. Ingredients: Chamomile petals, Lemongrass, Lavender petals, Apple pieces, Blackberry, Cornflower petals, Yuzu pulp
  

• Pink Lemon CC (I)

  $ 130

  Sweetness is pre-set and cannot be adjusted. Thank you for your understanding. Made with refreshing lemon juice as the base and cranberry juice to create a dreamy pink color. Enjoy the zesty lemon aroma complemented by the sweet and refreshing berry notes, for an instant energy boost!
  
• PINEAPPLE LEMON JUICE

  $ 200

  以鳳梨與檸檬製作，微酸甜的清爽風味，是搭配餐食的好選擇。
  
• MIXED FRUIT JUICE

  $ 200

  (ORANGE / PINEAPPLE / APPLE)
  

• FRESH MILK TEA

  $ 150

  經典純厚奶茶，以馥郁香氣的紅茶為基底，醇厚滑順口感，單純美好的午茶時光。
  
• FRESH MILK TEA

  $ 150

  *熱飲 經典純厚奶茶，以馥郁香氣的紅茶為基底，醇厚滑順口感，單純美好的午茶時光。
  
• Brown Sugar Earl Grey Milk Tea (Iced)

  $ 150

  *Sweetness is adjusted to a specific ratio and cannot be changed, please understand. The unique aroma of Earl Grey tea infused with brown sugar, offering a delicate and rich milk tea texture from the first sip. A wonderfully sweet and mellow flavor that is unforgettable.
  
• BROWN SUGAR EARL GREY MILK TEA

  $ 150

  *熱飲 *甜度以特定比例調製，無法調整請見諒。 伯爵茶的獨特香氣融合黑糖，入口時細緻的厚奶口感，香甜醇厚的絕妙滋味，讓人難以忘懷。
  
• Cloud Caramel Milk Tea

  $ 200

  *Ice and sweetness are prepared in a specific ratio and cannot be adjusted. We apologize for any inconvenience. Cloud Caramel Milk Tea has a smooth texture, paired with cloud yogurt, intertwining the refreshing aroma of black tea, milky fragrance, and condensed milk; as the yogurt cloud slowly melts into the tea, the continuously evolving flavors make every sip full of surprises. Ingredients: Fairy Black Tea, Fresh Milk, Caramel Condensed Milk, Greek Yogurt
  

• FRUIT SODA

  $ 180

  *冰塊甜度以特定比例調製，無法調整請見諒。 水果微酸甜風味，透著一絲香草葉清新，搭配氣泡水，沁涼中又略帶點氣泡的刺激感，營造出口感上的層次。
  
• PEACH & LYCHEE SODA

  $ 180

  *冰塊甜度以特定比例調製，無法調整請見諒。 蜜桃荔枝的獨特香甜風味，搭配氣泡水，在沁涼中透著香草葉清新，是喜愛香甜清爽風味的首選。