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Shih Jieh Yu Jhou Chao Ji Wu Di Tsuei Pi Kao Ji Chih
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Most ordered right now.
雞翅
$ 60
$ 70
雞腿排
$ 68
$ 80
雞皮
$ 51
$ 60
豬肉串
$ 51
$ 60
雞屁股
$ 51
$ 60
筊白筍
$ 60
$ 70
單點
肉品原產地：台灣豬肉、澳洲牛肉、台灣雞肉
雞翅
$ 60$ 70
雞翅豐富多汁、肉質細嫩，是美味的肉品選擇。(此描述僅供參考)
黑輪
$ 43$ 50
口感Q彈，味道帶有淡淡的魚香味。(此描述僅供參考)
香菇
$ 43$ 50
香菇含有特殊的香氣，口感彈牙鮮嫩，能帶來豐富味道。(此描述僅供參考)
青椒
$ 43$ 50
口感脆爽無比、滋味鮮甜獨特，不可或缺的食材之一。(此描述僅供參考)
豆干
$ 34$ 40
口感紮實飽滿，吸滿醬汁，是必選的小菜。(此描述僅供參考)
米血
$ 34$ 40
口感軟Q彈牙，不管怎麼調味都非常適合。(此描述僅供參考)
香腸
$ 51$ 60
選用新鮮絞肉搭配精心調味，口感Ｑ彈、肉汁鮮美！(此描述僅供參考)
雞肉串
$ 51$ 60
精選鮮嫩雞肉精準火侯炙烤，鎖住鮮美肉汁且每一口都帶有碳香。(此描述僅供參考)
豬肉串
$ 51$ 60
肥美多汁的 外表下藏著燒烤後被逼出的獨特肉香，越吃越上頭。(此描述僅供參考)
雞腿排
$ 68$ 80
肉質鮮嫩，口感軟嫩多汁，味道鮮美。(此描述僅供參考)
牛小排
$ 68$ 80
肉質鮮嫩多汁，搭配獨特香氣，是美味的肉品享受。(此描述僅供參考)
雞屁股
$ 51$ 60
雞屁股搭配精心調料製作，肉質鮮嫩、彈性十足。(此描述僅供參考)
雞皮
$ 51$ 60
嚴選雞皮滷製入味，口感Ｑ嫩、濃郁香氣，來一口就上癮！(此描述僅供參考)
雞心
$ 43$ 50
雞心的口感細嫩彈牙，讓您完全沉浸在它的獨特風味之中！(此描述僅供參考)
雞胗
$ 43$ 50
雞胗加上特製的調味後，更添層次感，讓人回味無窮。(此描述僅供參考)
杏鮑菇
$ 43$ 50
將調料融入脆嫩多汁的質地，鮮美可口、口感十足！(此描述僅供參考)
筊白筍
$ 60$ 70
纖維豐富，口感爽脆，鮮甜清新帶給味蕾愉悅的感受。(此描述僅供參考)
魚下巴
$ 128$ 150
嚴選肥美魚下巴烤至皮酥肉嫩，富含飽滿油脂精華與誘人鮮甜味。(此描述僅供參考)
Sweetfish Fillet
$ 51$ 60
Pork Ribs
$ 213$ 250
Selected pork ribs, tender and juicy, marinated with a special blend of seasonings and cooked to perfection. Crispy on the outside and tender on the inside, complemented by our unique sauce for enhanced flavor. A must-try dish for meat lovers.
Zucchini
$ 43$ 50
Fresh zucchini made with seasonal, high-quality ingredients. Its crisp and refreshing texture, paired with just the right seasoning, brings out the natural flavor of the ingredient whether stir-fried or baked. It's the best choice for a healthy diet.
Dried Baby Squid
$ 85$ 100
Selected mini dried squid, offering a delightfully chewy texture and savory seafood flavor. Prepared from fresh squid using traditional sun-drying methods, preserving the natural sweetness and oceanic essence. Perfect for enjoying on its own or pairing with beverages, it's an excellent choice for a snack or an appetizer with drinks.