- Chinese
- Congee
- In-Store Price
chou shih fu kuang tung chou ( tan shui chu wei tien )
Available deals
Popular
Most ordered right now.
Cantonese Egg Congee with Skin [Increased Version
$ 135
Congee King [Incremental Version
$ 150
Imperial Congee [Increased Portion]
$ 175
Sea Crab Congee [Increase Version
$ 150
海寶粥【增量版】
$ 125
鮑魚粥【增量版】
$ 135
粥品
肉品原產地：台灣豬肉
Imperial Congee [Increased Portion]
from $ 175
Imperial congee made with selected lean pork, preserved egg, squid, shrimp, crab meat, fresh vegetables, egg, and crispy fish floss, offering rich nutrition and abundant ingredients.
Sea Crab Congee [Increase Version
from $ 150
瘦肉、蝦仁、蟹肉、青菜、雞蛋、魚酥
Congee King [Incremental Version
from $ 150
瘦肉、皮蛋、海瓜子、蝦仁、豬肝、魚片、雞蛋、魚酥
生鮮干貝粥
from $ 150
瘦肉、干貝、蝦仁、青菜、雞蛋、魚酥
鮑魚粥【增量版】
from $ 135
瘦肉、鮑魚、青菜、雞蛋、魚酥
Cantonese Egg Congee with Skin [Increased Version
from $ 135
瘦肉、皮蛋、海瓜子、蝦仁、豬肝、雞蛋、魚酥
海寶粥【增量版】
from $ 125
瘦肉、魚片、海瓜子、蝦仁、雞蛋、魚酥
Kissing Fish Congee [Increased Version
from $ 120
瘦肉、吻仔魚、青菜、雞蛋、魚酥
香菇瘦肉粥【增量版】
from $ 120
瘦肉、香菇、青菜、雞蛋、魚酥、玉米
Garden Vegetable Congee [Increase Version
from $ 105
瘦肉、玉米、青菜、雞蛋、魚酥
Lean Pork Congee with Skinny Eggs [Increased Version
from $ 105
瘦肉、皮蛋、雞蛋、魚酥
香菇雞肉粥
from $ 120
香菇、玉米、雞肉、雞蛋、魚酥
