- Noodles
- Taiwanese
- Congee
- In-Store Price
江記(湯包、粥品、鍋燒麵)
Available deals
Popular
Most ordered right now.
瘦肉鍋燒麵【烏龍麵】
$ 125
Seafood Pot Stew Noodles [Udon]
$ 155
瘦肉鍋燒麵【意麵】
$ 125
瘦肉鍋燒麵【雞絲麵】
$ 125
Seafood Congee
$ 135
牛肉鍋燒麵【烏龍麵】
$ 140
特色小吃
麻辣鴨血臭豆腐
$ 85
豬血-台灣
粥品
Preserved Egg and Shredded Pork Congee
$ 100
A classic congee made with premium Taiwanese pork and savory preserved eggs, slow-cooked to perfection. The rice grains are soft, tender, and flavorful, and the broth is fresh, delicious, and rich. Warm and nourishing, it's the best choice for breakfast and late-night supper.
玉米瘦肉粥
$ 100
採用新鮮玉米與優質瘦肉熬製而成的香濃粥品，玉米的甜味與瘦肉的鮮香完美融合，粥質細膩綿密，營養豐富
Century Egg and Beef Congee
$ 120
Congee made with premium New Zealand century eggs. Features tender beef with a unique aroma and a silky smooth congee base, offering a warm and nourishing meal.
魩仔魚粥
$ 110
吻仔魚配上新鮮配料，簡單卻不失鮮美的粥品。(此描述僅供參考)
Seafood Congee
$ 135
Fresh and sweet seafood, abundant in collagen and calcium, to warm your stomach and your day.
湯類
蛋花湯
$ 50
蛋花與簡單的調料，成為營養滿分的家常湯品。(此描述僅供參考)
骨仔肉湯
$ 65
豬頭肉
蛤仔湯
$ 65
新鮮蛤蜊熬煮成湯，兼具美味與營養的經典湯品。(此描述僅供參考)
鍋燒麵類
瘦肉鍋燒麵【烏龍麵】
from $ 125
台灣豬
瘦肉鍋燒麵【意麵】
from $ 125
台灣豬
瘦肉鍋燒麵【雞絲麵】
from $ 125
台灣豬
牛肉鍋燒麵【烏龍麵】
from $ 140
紐西蘭牛肉
牛肉鍋燒麵【意麵】
from $ 140
紐西蘭牛肉
牛肉鍋燒麵【雞絲麵】
from $ 140
紐西蘭牛肉
Seafood Pot Stew Noodles [Udon]
from $ 155
Fresh and delicious seafood paired with chewy udon noodles, simmered in a rich, flavorful broth. Each bite is filled with the taste of the ocean.
Seafood Pot Noodles (Yi Noodles)
from $ 155
Fresh and sweet seafood with bouncy Yi noodles simmering in a hot soup. Enjoy the rich aroma of shrimp, squid, and shellfish, all infused into a rich broth with ocean flavors. Every bite is a taste of the sea.
Seafood Pot Noodles (Shredded Chicken Style)
from $ 155
Carefully selected fresh seafood paired with tender shredded chicken, served in a delicious broth simmered from rich stock. Accompanied by seasonal vegetables and springy noodles, this heartwarming and satisfying bowl allows you to savor the fresh, sweet flavors of both seafood and chicken in every bite.
骨仔肉鍋燒烏龍麵
from $ 125
骨仔肉，高麗菜，雞蛋，火鍋料，自熬高湯
骨仔肉鍋燒意麵
from $ 125
骨仔肉，高麗菜，雞蛋，火鍋料，自熬高湯
Pork Bone and Shredded Chicken Noodle Soup
from $ 125
Selected bone-in pork and tender shredded chicken are paired and cooked in a traditional hot pot style. The broth is rich and fragrant, and the noodles are springy and refreshing. Every bite allows you to savor the sweetness of the meats and the rich flavor of the bone broth.
