- Noodles
- Taiwanese
- Fried Rice
he ji shih tang
Available deals
Popular
Most ordered right now.
肉絲炒飯
$ 128
香腸炒飯
$ 135
蝦仁炒飯
$ 135
雞肉炒飯
$ 128
櫻花蝦炒飯
$ 135
肉絲炒麵
$ 128
炒飯類
肉品原產地：台灣豬肉、紐西蘭牛肉
櫻花蝦炒飯
from $ 135
香氣濃郁的櫻花蝦加入米飯大火快炒，獨樹一格的鮮美滋味。(此描述僅供參考)
全蛋炒飯
from $ 125
顆顆粒粒的炒飯，香氣十足，令人滿意。(此描述僅供參考)
肉絲炒飯
from $ 128
顆顆粒粒的炒飯配上鮮嫩肉絲，香氣十足，令人滿意。(此描述僅供參考)
火腿炒飯
from $ 128
美味火腿切成細丁，加入米飯大火快炒，經典炒飯的好滋味！(此描述僅供參考)
蝦仁炒飯
from $ 135
鮮甜的蝦仁配上粒粒分明的炒飯，是人氣必點的炒飯之一。(此描述僅供參考)
牛肉炒飯
from $ 165
豐富牛肉香氣，以大火拌炒米飯，粒粒飽滿分明。(此描述僅供參考)
香腸炒飯
from $ 135
主要由米飯、香腸、雞蛋和蔥等食材炒製而成。 香腸的鹹香與米飯的Q彈相互結合，搭配雞蛋和蔥的香氣，簡單卻美
雞肉炒飯
from $ 128
軟嫩雞肉與米飯充分翻炒，令人食指大動的炒飯選擇。(此描述僅供參考)
吻仔魚炒飯
from $ 135
雞蛋等食材一同炒製而成的料理。 炒飯時，吻仔魚的鹹鮮味與其他配料的味道融合
炒麵類
肉品原產地：台灣豬肉、紐西蘭牛肉
肉絲炒麵
from $ 128
大火拌炒麵條均勻沾滿醬汁，搭配肉絲香氣，絕對是經典選擇。(此描述僅供參考)
蝦仁炒麵
from $ 135
鑊氣十足的麵條搭配鮮甜蝦仁，讓人讚不絕口的經典美食。(此描述僅供參考)
牛肉炒麵
from $ 165
充滿牛肉香氣，添加靈魂醬汁炒麵，是您開胃的最佳選擇！(此描述僅供參考)
雞肉炒麵
from $ 128
新鮮雞肉與麵條大火拌炒，肉質鮮嫩、順口鮮美的佳餚。(此描述僅供參考)
香腸炒麵
from $ 135
全蛋炒麵
from $ 125
炒板條
肉品原產地：台灣豬肉、紐西蘭牛肉
客家炒板條
from $ 135
蝦仁炒粄條
$ 135
牛肉炒粄條
$ 165
雞肉炒板條
from $ 148
蝦仁炒板條 大
$ 162
牛肉炒板條 大
$ 190
全蛋炒板條
from $ 125
香腸炒板條
from $ 135
Tangyuan
Meat origin: Pork from Taiwan, Beef from New Zealand
客家鹹湯圓
from $ 135
Braised Pork Rice Dishes
Meat origin: Taiwanese pork, New Zealand beef
控肉飯
$ 162
肥而不膩且將豬肉滷得入味，色香味俱全的最佳代表。(此描述僅供參考)
滷肉飯
from $ 75
香噴噴滷汁，搭配軟嫩的滷肉，必吃的經典美食。(此描述僅供參考)
紅燒豬腳飯
$ 162
Braised Pork Hock and Braised Pork Belly Rice
$ 216
Fresh pig trotters are slowly simmered until tender and flavorful, paired with aromatic braised pork belly. The savory and fragrant flavors perfectly blend. Served over fluffy white rice, every bite offers the deliciousness of the meat and the rich flavor of the sauce, making this a classic and unforgettable delicacy.
湯類
肉品原產地：台灣豬肉、紐西蘭牛肉
金針排骨湯
$ 100
將金針搭配排骨一同燉煮，讓風味更加爽口、增添獨特風味。(此描述僅供參考)
Bitter Melon Pork Ribs Soup
$ 100
Mushroom Pork Rib Soup
$ 100
Made with carefully selected fresh shiitake mushrooms and pork ribs, the broth is clear, sweet, and rich. The fresh aroma of shiitake mushrooms perfectly blends with the collagen from the pork ribs. Rich in nutrients, warming, and nourishing, it is a classic soup for the family dining table.
Radish, Pork Ball, and Pork Rib Soup
$ 100
Made with fresh radishes and plump pork balls, paired with tender pork ribs, slow-simmered until the broth is clear, sweet, and mellow. The radish absorbs the essence of the bone marrow, and the pork balls are springy and flavorful, allowing you to savor the original taste of the ingredients in every bite.
Others
Meat origin: Taiwanese pork, New Zealand beef
白菜滷
$ 80
熱呼呼的滷白菜軟而不爛，清甜又爽口。(此描述僅供參考)
Stir-fried Bean Sprouts
$ 80
Fresh bean sprouts stir-fried quickly over high heat, retaining their crisp texture and fragrant aroma. A nutritious and healthy choice for your table.
炒季節時蔬
$ 120
經大火快炒，讓青菜充滿迷人鍋氣，捨不得放下筷子的美味佳餚。(此描述僅供參考)
Stir-fried Beef with Scallions
$ 220
Selected beef slices stir-fried quickly with scallion segments, releasing an aromatic fragrance. Seasoned with soy sauce and sesame oil and cooked to perfection, the beef is tender and juicy with a rich scallion aroma. An excellent choice to enjoy with rice.
紅燒豬腳(單點)
$ 121
燜筍絲
$ 60
Restaurant information
食品業者登錄字號：J-191379474-00000-1 產品責任險碼：0113PDT00138