※注意事項

• 本餐廳使用肉品之原產地：台灣在地溫體豬肉、台灣雞肉

  NT$0.00

Noodle

自家祖傳古法拌麵絕藝 | 餐點含蔥、香菜，不加者請備註

• Scallion Oil

  from NT$65.00

• Classic Spicy

  Hot

  from NT$75.00

• Hot Satay

  Hot

  from NT$80.00

• Spicy Dried Fish

  Hot

  from NT$80.00

• Sakura Shrimp & Mushroom

  from NT$85.00

• Picked Vegetable

  選用天然發酵酸白菜

  from NT$90.00

Noodle Soup

大骨蔬菜湯，有香有甜最好喝 | 使用傳統日曬刀削麵

• Pork In Satay Sauce

  沙嗲風味

  from NT$99.00

• Braised Pork Balls with Brown Sauce

  from NT$99.00

• Braised Chicken Thigh

  from NT$109.00

Sides

• Mushroom Meatball Soup

  NT$40.00

• Rice Blood Cake

  NT$40.00

• Shallot Cabbage

  NT$40.00

• Taiwan Flavor Braised Peanut

  選用小農栽種花生

  NT$45.00

• Garlic Slice Pork

  NT$65.00

• Century Egg Tofu

  from NT$50.00

• Crystal Dumpling Soup

  NT$40.00

• Slice Dried Tofu

  NT$40.00

• Cauliflower with Sesame Sauce

  NT$45.00

• Braised Chicken Thigh

  NT$60.00

• Taiwanese Sausage with Sorghum Liquor

  NT$75.00

• Handmade Dumplings

  10顆

  NT$85.00

Drinks

Fixed Ice Level

• Roselle Tea

  酸甜開胃的抗氧化紅寶石，滿載花青素與維他命C，幫助甩開疲憊，恢復元氣

  NT$45.00

• Soybean Milk

  NT$30.00

• Milk Tea

  NT$45.00

• Honey Black Tea

  NT$45.00

• Pineapple Black Tea

  NT$45.00